Hostname: page-component-586b7cd67f-rcrh6 Total loading time: 0 Render date: 2024-11-24T16:25:52.653Z Has data issue: false hasContentIssue false

Triggered Cell Release from Shellac-Cells Composite Microcapsules

Published online by Cambridge University Press:  11 March 2013

Shwan A. Hamad
Affiliation:
Department of Chemistry, University of Hull, Hull, HU6 7RX, UK
Simeon D. Stoyanov
Affiliation:
Unilever R&D, Olivier van Noortlaan 120, 3133 AT Vlaardingen, the Netherlands.
Vesselin N. Paunov*
Affiliation:
Department of Chemistry, University of Hull, Hull, HU6 7RX, UK
Get access

Abstract

We have fabricated novel shellac-cells composite microcapsules capable of pH-stimulus induced release of cells in a narrow pH range. The microcapsules were produced with yeast cells as a model for probiotics which were co-precipitated from an aqueous solution of ammonium shellac doped with pH-sensitive polyelectrolytes. The yeast cells in the composite shellac-cell microcapsules retained their viability even when treated with aqueous solutions of very low pH and subjected to shear stress. We studied the pH triggered release of cells from these microcapsules and measured their disintegration times. These microcapsules showed versatile responses ranging from slow release to explosive swelling at higher pH depending on the type and concentration of the polyelectrolyte integrated in the shellac microcapsules. We also observed growth-triggered release of cells from these microcapsules upon exposure to culture media. In both cases the cells retained their viability following their release from the microcapsules into the aqueous solution.

Type
Articles
Copyright
Copyright © Materials Research Society 2013 

Access options

Get access to the full version of this content by using one of the access options below. (Log in options will check for institutional or personal access. Content may require purchase if you do not have access.)

References

REFERENCES

Hamad, S.A., Stoyanov, S.D., Paunov, V.N., Soft Matter, 8, 50691 (2012).CrossRefGoogle Scholar
Law, D., Zhang, Z., Minerva Biotecnologica, 19, 17 (2007).Google Scholar
Barnes, C.E., Industrial and Engineering Chemistry, 30, 449 (1938).CrossRefGoogle Scholar
Cockeram, H.S., L. S. Journal of Cosmetic Science, 12, 316 (1961).Google Scholar
Fleix, S., Marianne, S., Tor, W., Bernd, W.M., Pharmaceutical Technology, 23, 146 (1999).Google Scholar
Ernest, J.P., SHELLAC, Its production, manufacture, chemistry, analysis, commerce and uses; Sir Isaac Pitman & Sons, Ltd.: London, 1935.Google Scholar
Stummer, S., Salar-Behzadi, S., Unger, F.M., Oelzant, S., Penning, M., Viernstein, H., Food Research International, 43, 1312 (2010).CrossRefGoogle Scholar
Limmatvapirat, S., Limmatvapirat, C., Luangtana-Anan, M., Nunthanid, J., Oguchi, T., Tozuka, Y., Yamamoto, K., Puttipipatkhachorn, S., International Journal of Pharmaceutics, 278, 41 (2004).CrossRefGoogle Scholar
Campbell, A.L., Holt, B.L., Stoyanov, S.D., Paunov, V.N., Journal of Materials Chemistry, 18, 4074 (2008).CrossRefGoogle Scholar
Campbell, A.L., Stoyanov, S.D., Paunov, V.N., Soft Matter, 5, 1019 (2009).CrossRefGoogle Scholar
Leick, S., Kott, M., Degen, P., Henning, S., Pasler, T., Suter, D., Rehage, H., Physical Chemistry Chemical Physics, 13, 2765 (2011).CrossRefGoogle Scholar
Xue, J., Zhang, Z.B., Journal of Microencapsulation, 25, 523 (2008).CrossRefGoogle Scholar
Xue, J., Zhang, Z.B., Journal of Applied Polymer Science, 113, 1619 (2009).CrossRefGoogle Scholar