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On Rating Wines with Unequal Judges

Published online by Cambridge University Press:  08 June 2012

Robert T. Hodgson
Robert T. Hodgson
Affiliation:
Professor Emeritus, Humboldt State University email: [email protected]
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Abstract

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Type
Letters to the Editors
Information
Journal of Wine Economics , Volume 3 , Issue 2 , Winter 2008 , pp. 226 - 227
Copyright
Copyright © American Association of Wine Economists 2008

References

Goldstein, Robin, Almenberg, Johan, Dreber, Anna, Emerson, John W., Herschkowitsch, Alexis and Katz, Jacob. (1980). Do more expensive wines taste better?. Journal of Wine Economics, 3(1), 1–9CrossRefGoogle Scholar