G. D. Pruder, C. J. Langdon &amp; D. E. Conklin, editors. Proceedings of the Second International Conference on Aquaculture Nutrition: Biochemical and Physiological Approaches to Shellfish Nutrition, October 27–29, 1981, Lewes/Rehoboth Beach, Delaware, x, 444 pp. Louisiana State University, 1982. Price $40.00.

doi:10.1017/S0025315400047512

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G. D. Pruder, C. J. Langdon & D. E. Conklin, editors. Proceedings of the Second International Conference on Aquaculture Nutrition: Biochemical and Physiological Approaches to Shellfish Nutrition, October 27–29, 1981, Lewes/Rehoboth Beach, Delaware, x, 444 pp. Louisiana State University, 1982. Price $40.00.

Volume 64, Issue 4
DOI: https://doi.org/10.1017/S0025315400047512

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G. D. Pruder, C. J. Langdon & D. E. Conklin, editors. Proceedings of the Second International Conference on Aquaculture Nutrition: Biochemical and Physiological Approaches to Shellfish Nutrition, October 27–29, 1981, Lewes/Rehoboth Beach, Delaware, x, 444 pp. Louisiana State University, 1982. Price $40.00.

Volume 64, Issue 4
DOI: https://doi.org/10.1017/S0025315400047512

To save this article to your Google Drive account, please select one or more formats and confirm that you agree to abide by our usage policies. If this is the first time you used this feature, you will be asked to authorise Cambridge Core to connect with your Google Drive account. Find out more about saving content to Google Drive.

G. D. Pruder, C. J. Langdon & D. E. Conklin, editors. Proceedings of the Second International Conference on Aquaculture Nutrition: Biochemical and Physiological Approaches to Shellfish Nutrition, October 27–29, 1981, Lewes/Rehoboth Beach, Delaware, x, 444 pp. Louisiana State University, 1982. Price $40.00.

Volume 64, Issue 4
DOI: https://doi.org/10.1017/S0025315400047512

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