Hostname: page-component-78c5997874-t5tsf Total loading time: 0 Render date: 2024-11-14T05:21:15.136Z Has data issue: false hasContentIssue false
  • English
  • Français

Biometrics, condition index and meat yield of edible rock oyster, Saccostrea cucullata (Born, 1778)

Published online by Cambridge University Press:  07 May 2018

Yambem Tenjing Singh
Yambem Tenjing Singh*
Affiliation:
Department of Biosciences, Mangalore University, Mangalagangothri 574 199, India
*
Correspondence should be addressed to: Yambem Tenjing Singh, Department of Biosciences, Mangalore University, Mangalagangothri 574 199, India email: [email protected]
Get access Rights & Permissions [Opens in a new window]

Abstract

Rock oysters of the genus Saccostrea are the dominating group of filter-feeding communities on rocky beaches worldwide. The edible rock oyster (Saccostrea cucullata) is used as food and fish bait along the Indian coast. Morphometric analyses of S. cucullata from Baindur, Karnataka (India) were performed from June 2010 to May 2011, aiming to establish relationships between length and weight (total weight, shell weight, meat wet weight and meat dry weight). Morphometric relationships between length (L)-breadth (B) and length (L)-width (W) were B = 6.4952 + 0.4619 L and W = 3.1806 + 0.3276L, respectively. The equations of the length (L)-total weight (TW), length (L)-shell weight (SW), length (L)-meat wet weight (WW) and length (L)-meat dry weight (DW) were TW = 0.001227L2.3973, SW = 0.001165L2.3164, WW = 0.000037L2.1327 and DW = 0.000030L2.3289, respectively. The allometric growth pattern revealed changes in shell shape and weight variation throughout ontogeny in rocky habitats. The condition index and meat yield of S. cucullata exhibited seasonality, with higher values recorded during the periods post-monsoon and pre-monsoon.

Keywords

Shell morphometricsweight-length relationshipcondition indexmeat yieldBaindurIndia
Type
Research Article
Information
Journal of the Marine Biological Association of the United Kingdom , Volume 99 , Issue 2 , March 2019 , pp. 385 - 392
Copyright
Copyright © Marine Biological Association of the United Kingdom 2018 

Access options

Get access to the full version of this content by using one of the access options below. (Log in options will check for institutional or personal access. Content may require purchase if you do not have access.)

Footnotes

*

Present address: Conservation of Coastal and Marine Resources Division, National Centre for Sustainable Coastal Management, Chennai 600 025, India

References

Amin, N.S.M., Zafar, M. and Halim, A. (2008) Age, growth, mortality and population structure of the oyster, Crassostrea madrasensis, in the Moheskhali Channel (southeastern coast of Bangladesh). Journal of Applied Ichthyology 24, 18–25.Google Scholar
Amornjaruchit, S. (1988) Economically important molluscan shellfish of Thailand. ICLARM Technical Report 19, 1–18.Google Scholar
Ansari, Z.A., Nair, A., Harkantra, S.N. and Parulekar, A.H. (1978) Studies on dimensional relationships in green mussel Mytilus viridis from two environments. Mahasagar 11, 201–205.Google Scholar
Brohmanonda, P., Mutarasint, K., Chongpeepien, T. and Amornjaruchit, S. (1988) Oyster culture in Thailand. In McCoy, E.W. and Chongpeepien, T. (eds) Bivalve mollusc culture research in Thailand. Manila: ICLARM and Eschborn, GTZ, pp. 31–39.Google Scholar
Brown, J.R. and Hartwick, E.B. (1988) Influences of temperature, salinity and available food upon suspended culture of the Pacific oyster, Crassostrea gigas. I. Absolute and allometric growth. Aquaculture 70, 231–251.Google Scholar
Bussarawit, S. (1995) Molluscs from the marine national parks: Surin and Le-pae islands, Andaman Sea, Thailand. Phuket Marine Biological Center Special Publication 15, 119–125.Google Scholar
Chatterji, A., Ansari, Z.A., Ingole, B.S. and Parulekar, A.H. (1985) Length-weight relationship of giant oyster, Crassostrea gryphoides (Schlotheim). Mahasagar 18: 521–524.Google Scholar
Dame, R.F. (1972) Comparison of various allometric relationships in intertidal and subtidal American oysters. Fisheries Bulletin 70, 1121–1126.Google Scholar
Davenport, J. and Chen, X. (1987) A comparison of methods for the assessment of condition in the mussel (Mytilus edulis L.). Journal of Molluscan Studies 52, 293–297.Google Scholar
Durve, V.S. (1964) On the percentage edibility and the index of condition of the oyster Crassostrea gryphoides (Schlotheim). Journal of the Marine Biological Association of India 6, 128–135.Google Scholar
Goldberg, E.D. (1980) The international mussel watch. Washington, DC: National Academy of Sciences, National Research Council.Google Scholar
Hamai, I. (1934) Relation between the weight, volume and linear dimensions in Meretrix meretrix (L). Science Reports of the Tohoku Imperial University 4, 203–218.Google Scholar
Hamai, I. (1935a) A study of one case in which different environmental conditions produce different types of Meretrix meretrix. Science Reports of the Tohoku Imperial University 10, 485.Google Scholar
Hamai, I. (1935b) On the growth of the shell of Meretrix meretrix especially with regard to periodicity of growth relatively to the seasonal variations in the environment. Science Reports of the Tohoku Imperial University 9, 339.Google Scholar
Hartnoll, R.G. (1976) The ecology of some rocky shores in tropical East Africa. Estuarine and Coastal Marine Science 4, 1–21.Google Scholar
Helen, C.M.-C. (1997) The ecology and energetics of Saccostrea cucullata (Born) (Bivalvia: Ostreidae) in Hong Kong. PhD thesis, The University of Hong Kong, Hong Kong.Google Scholar
Hemachandra, (2009) A study on the intertidal biodiversity of islands off Malpe, near Udupi, west coast of India. PhD thesis, Department of Biosciences, Mangalore University, Mangalagangothri.Google Scholar
Hickman, R.W. (1979) Allometry and growth of the green lipped mussel Pema canaliculus in New Zealand. Marine Biology 51, 311–327.Google Scholar
Hickman, R.W. and Illingworth, J. (1980) Condition cycle of the green-lipped mussel Perna canaliculus in New Zealand. Marine Biology 60, 27–38.Google Scholar
Jones, A.M., Jones, J.M. and Baxter, J.M. (1979) Seasonal and annual variations in the allometric relationships of shell and soft body characters of Patella vulgata L. In Naylor, E. and Hartnoll, R.G. (eds) Cyclic phenomena in marine plants and animals. Oxford: Pergamon Press, pp. 199–206.Google Scholar
Joseph, M.M. (1979) Studies on the biology of the Indian backwater oyster Crassostrea madrasensis (Preston). PhD thesis, Mysore University, Mysore.Google Scholar
Kripa, V. and Salih, K.Y.M. (1999) Growth and reproduction of the rock oyster Saccostrea cucullata in Ashtamudi Lake, Kerala. In Joseph, M.M., Menon, N.R. and Nair, N.U. (eds) The fourth Indian fisheries forum held at Kochi during 24–28 November 1996. Mangaluru: Asian Fisheries Society, Indian Branch, pp. 317–372.Google Scholar
Kumari, L.K., Rajagopal, M.D. and Sumitra-Vijayaraghavan, (1977) Some aspects of biology and biochemistry of the backwater clam, Meretrix casta (Chemnitz). Mahasagar 10, 157–163.Google Scholar
Lewis, J.R. (1964) The ecology of rocky shores. London: English Universities Press.Google Scholar
Libini, C.L., Abraham, K.J., Shanmugam, K., Rao, K.P., Kripa, V., Velayudhan, T.S. and Mohamed, K.S. (2011) Biometric relationships of the black winged pearl oyster, Pteria penguin (Roding, 1798) from Andaman and Nicobar Islands. Indian Journal of Fisheries 58, 139–143.Google Scholar
Maran, B.A.V. and Ayyakkannu, K. (2002) Parasitic copepods in Saccostrea cuculatta (Born 1778), a mangrove associated oyster at Pichavaram backwaters, southeast coast of India. In Quadros, G. (ed.) Proceedings of the national seminar on creeks, estuaries and mangroves – pollution and conservation held at Thane, 28–30 November 2002. Parangipettai: Annamalai University, pp. 132–134.Google Scholar
Mitra, A., Basu, S. and Banerjee, K. (2008) Seasonal variation in biochemical composition of edible oyster (Saccostrea cucullata) from Indian Sundarbans. Fishery Technology 45, 209–216.Google Scholar
Morris, S. (1985) Preliminary guide to the oysters of Hong Kong. Asian Marine Biology 2, 119–138.Google Scholar
Morton, B. and Morton, J. (1983) The sea shore ecology of Hong Kong. Hong Kong: Hong Kong University Press.Google Scholar
Nagi, H.M., Shenai-Tirodkar, S. and Jagtap, T.G. (2011) Dimensional relationships in Crassostrea madrasensis (Preston) and C. gryphoides (Schlotheim) in mangrove ecosystem. Indian Journal of Geo-Marine Sciences 40, 559–566.Google Scholar
Nateewathana, A. (1995) Taxonomic account of commercial and edible molluscs, excluding cephalopods, of Thailand. Phuket Marine Biological Center Special Publication 15, 93–116.Google Scholar
Nielsen, C. (1976) An illustrated checklist of bivalves from PMBC beach with a reef-flat at Phuket, Thailand. Phuket Marine Biological Center Research Bulletin 9, 1–7.Google Scholar
Pauly, D. (1983) Some simple methods for the assessment of tropical fish stocks. FAO Fisheries Technical Papers, Volume 235. Rome: FAO.Google Scholar
Pridmore, RD., Roper, D.S.and Hewitt, I.E. (1990) Variation in composition and condition of the Pacific oyster, Crassostrea gigas, along a pollution gradient in Manukau Harbour, New Zealand. Marine Environmental Research 30, 163–177.Google Scholar
Quayle, D.B. and Newkirk, G.F. (1989) Farming bivalve molluscs: methods for study and development. Advances in world aquaculture, volume 1. Ottawa: International Development Research Centre.Google Scholar
Rao, K.V. and Nayar, K.N. (1956) Rate of growth in spat and yearlings of the Indian backwater oyster Ostrea madrasensis (Preston). Indian Journal of Fisheries 3, 231–260.Google Scholar
Sanpanich, K. (1998) An annotated check list of marine bivalves from Chonburi and Rayong provinces, the east coast of Thailand. Phuket Marine Biological Center Research Special Publication 18, 297–305.Google Scholar
Seed, R. (1968) Factors influencing shell shape in the mussel Mytilus edulis. Journal of the Marine Biological Association of the United Kingdom 48, 561–584.Google Scholar
Seed, R. (1973) Absolute and allometric growth in the mussel Mytilus edulis (Mollusca, Bivalvia). Journal of Molluscan Studies 40, 343–357.Google Scholar
Sokal, R.R. and Rohlf, F.J. (1987) Introduction to biostatistics. New York, NY: Freeman.Google Scholar
Soong, K., Liu, L.L., Chen, J.L. and Chen, C.P. (1992) Regional differences of oyster (Crassostrea gigas Thunberg) size and shape in Taiwan. Bulletin of the Institute of Zoology, Academia Sinica 31, 111–119.Google Scholar
Stanley, O.W. (2002) Biodiversity and ecology of the Gulf of Kachchh mangrove, Gujarat. In Quadros, G. (ed.) Proceedings of the national seminar on creeks, estuaries and mangroves – pollution and conservation held at Thane, 28–30 November 2002. Parangipettai: Annamalai University, pp. 78–83.Google Scholar
Stenzel, H.B. (1971) Oysters. In Moore, R.C. (ed.) Treatise on invertebrate paleontology, Part N, Bivalvia. Volume 3. Boulder, CO and Lawrence, KS: Geological Society of America and the University of Kansas Press, pp. 953–1224.Google Scholar
Tack, J.F., Berghe, E. and Polk, P.H. (1992) Ecomorphology of Crassostrea cucullata (Born, 1778) (Ostreidae) in a mangrove creek (Gazi, Kenya). Hydrobiologia 247, 109–117.Google Scholar
Tenjing, S.Y. (2013) Ecology of the genus Donax (Family: Donacidae) from Karnataka coast. PhD thesis. Department of Biosciences, Mangalore University, Mangalore.Google Scholar
Tenjing, Y.S. (2017) Relationships between environmental factors and biological parameters of edible Asian wedge clam, Donax scortum, morphometric analysis, length-weight relationship and condition index: a first report in Asia. Journal of the Marine Biological Association of the United Kingdom 97, 1617–1633.Google Scholar
Thomson, J.M. (1954) The genera of oysters and the Australian species. Australian Journal of Marine and Freshwater Research 5, 132–168.Google Scholar
Tookwina, S. (1991) Coastal aquaculture and sea farming in Thailand. Phuket Marine Biological Center Special Publication 9, 82–83.Google Scholar
Van Someren, V.D. and Whitehead, P.J. (1961) An investigation of the biology and culture of an East African oyster, Crassostrea cucullata. Fisheries Publications, London 14, 1–41.Google Scholar