Hostname: page-component-cd9895bd7-lnqnp Total loading time: 0 Render date: 2024-12-19T06:03:25.916Z Has data issue: false hasContentIssue false

Population characteristics and stock assessment of European anchovy (Engraulis encrasicolus L., 1758) in coastal waters of the south-eastern Black Sea of Turkey

Published online by Cambridge University Press:  21 July 2022

Erhan Çiloğlu*
Affiliation:
Turgut Kıran Maritime Faculty, Recep Tayyip Erdogan University, 53900 Rize, Turkey
Cemalettin Şahin
Affiliation:
Fisheries Faculty, Recep Tayyip Erdogan University, 53100 Rize, Turkey
*
Author for correspondence: Erhan Çiloğlu, E-mail: [email protected]

Abstract

This study was carried out throughout 10 fishing seasons between 2002 and 2018 to monitor the population and stock variations of Engraulis encrasicolus (L., 1758) on the south-eastern Black Sea coast of Turkey. Asymptotic length (L), growth constant (K) and growth performance indexes (φ) were calculated to be between 12.86 and 15.79 cm, 0.69 and 0.99, 2.10 and 2.29, respectively. Theoretical birth ages were determined to range between (to) −0.15 and −0.27, the maximum ages (tmax) ranged between 3.03 and 4.35, total mortality rates (Z) between 2.19 and 2.66, natural mortality rates (M) between 0.93 and 1.26, the fishing mortality rate (F) between 0.93 and 1.47, and the optimum fishing mortality rate (Fopt.) between 0.37 and 0.62. Fishing mortality rates (F) were estimated to be higher than the optimum fishing mortality rates (Fopt). Z/K ratios were determined to range between 1.91 and 3.43. Current exploitation rates (Ecurr.) were calculated to range between 0.42 and 0.62. The first recruit lengths (Lr) and first capture lengths (Lc50) were estimated to range between from 5.25–7.75 and from 7.66–8.74 cm, respectively. The first maturity lengths (Lm50) of E. encrasicolus ranged between 8.57 and 10.53 cm. The maximum sustainable exploitation levels (Emax) were determined to range between 0.72 and 0.83. These data indicate that if current levels of fishing pressure continue, anchovy stocks will collapse in the near future.

Type
Research Article
Copyright
Copyright © The Author(s), 2022. Published by Cambridge University Press on behalf of Marine Biological Association of the United Kingdom

Access options

Get access to the full version of this content by using one of the access options below. (Log in options will check for institutional or personal access. Content may require purchase if you do not have access.)

References

Anonymous (2018 b) Tarım ve Orman Bakanlığı Tarımsal Araştırmalar ve Politikalar Genel Müdürlüğü, Su Ürünleri Merkez Araştırma Enstitüsü Müdürlüğü, 6. Hamsi çalıştayı bildiri kitabı. Available at https://arastirma.tarimorman.gov.tr/sumae/Belgeler/6.%20Hamsi%20%C3%87al%C4%B1%C5%9Ftay%C4%B1%20Bildiri%20Kitab%C4%B1.pdf.Google Scholar
Baali, A, Bourassi, H, Falah, S, Abderrazik, W, El Qoracy, I, Amenzoui, K and Yahyaoui, A (2017) Study of reproduction of anchovy Engraulis encrasicolus (Actinopterygii, Engraulidae) in the central area of the Moroccan Atlantic coast. Journal of Materials and Environmental Sciences 8, 44674474.CrossRefGoogle Scholar
Bacha, M, Moali, A, Benmansour N, E, Brylinski, JM, Mahe, K and Amara, R (2010) Relationships between age, growth, diet and environmental parameters for anchovy (Engraulis encrasicolus L.) in the Bay of Bénisaf (SW Mediterranean, west Algerian coast). Cybium 34, 4757.Google Scholar
Bakun, A and Weeks, SJ (2006) Adverse feedback sequences in exploited marine systems: are deliberate interruptive actions warranted? Fish and Fisheries 7, 316333.CrossRefGoogle Scholar
Basilone, G, Guisande, C, Patti, B, Mazzola, S, Cuttitta, A, Bonanno, A and Kallianiotis, A (2004) Linking habitat conditions and growth in the European anchovy (Engraulis encrasicolus). Fisheries Research 68, 919.CrossRefGoogle Scholar
Basilone, G, Guisande, C, Patti, B, Mazzola, S, Cuttitta, A, Bonanno, A and Maneiro, I (2006) Effect of habitat conditions on reproduction of the European anchovy (Engraulis encrasicolus) in the Strait of Sicily. Fisheries Oceanography 15, 271280.CrossRefGoogle Scholar
Bat, L, Şahin, F, Satılmış, HH, Üstün, F, Özdemir, ZB, Kıdeys, AE and Shulman, GE (2007) Karadeniz'in değişen ekosistemi ve hamsi balıkçılığına etkisi. Journal of FisheriesSciences.com 1, 191227.CrossRefGoogle Scholar
Baumgartner, TR, Soutar, A and Ferreira-Bartrina, V (1992) Reconstruction of the history of Pacific sardine and Northern anchovy over the past two millennia from sediments of the Santa Barbara Basin, California. California Coop erative Oceanic Fisheries Investigations Reports 33, 2440.Google Scholar
Bellido, JM, Pierce, GJ, Romero, JL and Millan, M (2000) Use of frequency analysis methods to estimate the growth of anchovy (Engraulis encrasicolus L. 1758) in the Gulf of Cadiz (SW Spain). Fisheries Research 48, 107115.CrossRefGoogle Scholar
Benchikh, N, Diaf, A, Ladaimia, S, Bouhali, FZ, Dahel, A and Djebar, AB (2018) European anchovy Engraulis encrasicolus (Linnaeus, 1758) from the Gulf of Annaba, east Algeria: age, growth, spawning period, condition factor and mortality. Aquaculture, Aquarium, Conservation & Legislation International Journal of the Bioflux Society 11, 730743.Google Scholar
Beverton, RJH and Holt, SJ (1959) A review of the lifespans and mortality rates of fish in nature, and their relation to growth and other physiological characteristics. In Ciba Foundation Symposium-The Lifespan of Animals (Colloquia on Ageing), vol. 5. Chichester: John Wiley & Sons, pp. 142180.CrossRefGoogle Scholar
Beverton, RJH and Holt, SJ (1979) Manual of Methods for Fish Stock Assessment. Pt. 2: Tables of Yield Functions.Google Scholar
Bilgin, S, Samsun, N, Samsun, O and Kalaycı, F (2006) Orta Karadeniz'de 2004-2005 Av Sezonunda Hamsi'nin, Engraulis encrasicolus L., 1758, Boy-Frekans Analiz Metodu ile Populasyon Parametrelerinin Tahmini. Su Ürünleri Dergisi 23, 359364.Google Scholar
Bilgin, S, Taşçı, B and Bal, H (2013) Sexual seasonal growth of the European anchovy (Engraulis encrasicolus) caught by mid-water trawl and purse seine in the southern Black Sea. Journal of the Marine Biological Association of the United Kingdom 93, 333339.Google Scholar
Cardinale, M, Ratz, HJ and Cheilari, A (eds) (2009) Report of the SGMED-09-02 Working Group on the Mediterranean Part I. Scientific, Technical and Economic Committee for Fisheries (STECF), Villasimius, Sardinia, Italy, 846 pp.Google Scholar
Castilla-Espino, D, García-Del-Hoyo, JJ, Metreveli, M and Bilashvili, K (2014) Fishing capacity of the southeastern Black Sea anchovy fishery. Journal of Marine Systems 135, 160169.CrossRefGoogle Scholar
Cole, J and Mcglade, J (1998) Clupeoid population variability, the environment and satellite imagery in coastal upwelling systems. Reviews in Fish Biology and Fisheries 8, 445471.CrossRefGoogle Scholar
Cushing, DH (1996) Towards A Science of Recruitment in Fish Populations. Available at http://www.int-res.com.Google Scholar
Erkoyuncu, İ and Ozdamar, E (1989) Estimation of the age, size and sex composition and growth parameters of anchovy, Engraulis encrasicolus (L.) in the Black Sea. Fisheries Research 7, 241247.CrossRefGoogle Scholar
Erzini, K (2005) Trends in NE Atlantic landings (southern Portugal): identifying the relative importance of fisheries and environmental variables. Fisheries Oceanography 14, 195209.CrossRefGoogle Scholar
Etim, L, Sankare, Y, Brey, T and Arntz, W (1998) The dynamics of unexploited population of Corbula trionga (Bivalvia: Corbulidae) in a brackish-water lagoon, Cote d'Ivoire. Archive of Fishery and Marine Research 46, 253262.Google Scholar
Gayanilo, FC, Sparre, P and Pauly, D (1996) FAO-ICLARM Stock Assessment Tools (FiSAT) Users Guide. FAO Computerized Information Series, Fisheries, No. 8. Rome: FAO, 126 pp.Google Scholar
Gheshlaghi, P, Vahabnezhad, A and Taghavi Motlagh, SA (2012) Growth parameters, mortality rates, yield per recruit, biomass, and MSY of Rutilus frisii kutum, using length-frequency analysis in the southern parts of the Caspian Sea. Iranian Journal of Fisheries Sciences 11, 4862.Google Scholar
Giannoulaki, M, Ibaibarriaga, L, Antonakakis, K, Uriarte, A, Somarakis, S, Sanchez, S and Machias, A (2014) Applying a two-stage Bayesian dynamic model to a short-lived species, the anchovy, in the Aegean Sea (Eastern Mediterranean). Comparison with an Integrated Catch at Age stock assessment model. Mediterranean Marine Science 15, 350365.CrossRefGoogle Scholar
Gücü, AC, Genç, Y, Dağtekin, M, Sakınan, S, Ak, O, Ok, M and Aydın, İ (2017) On Black Sea anchovy and its fishery. Reviews in Fisheries Science & Aquaculture 25, 230244.Google Scholar
Gulland, JA (1969) Manual of methods for fish stock assessment. Part I. Fish population analysis. FAO Manuals on Fisheries Science 4, 44.Google Scholar
Guraslan, C, Fach, BA and Oguz, T (2017) Understanding the impact of environmental variability on anchovy overwintering migration in the Black Sea and its implications for the fishing industry. Marine Science 4, 124. doi: https://doi.org/10.3389/fmars.2017.00275Google Scholar
Hoggarth, DD (2006) Stock Assessment for Fishery Management: A Framework Guide to the Stock Assessment Tools of the Fisheries Management and Science Programme. Rome: FAO.Google Scholar
Ismaila, N, Salimata, N, Tidiane, BC, Diaw, DH, Omar, N and Mika, D (2021) Size at first sexual maturity of anchovy, Engraulis encrasicolus in Senegalese waters. AACL Bioflux 14. Available at http://www.bioflux.com.ro/aacl.Google Scholar
Kada, O, Abdellaoui, S, Ramdani, M and Nachit, D (2009) Contribution à l'identification et à la caractérisation biologique et dynamique de l'anchois de la lagune de Nador (Maroc). Bulletin de l'Institut Scientifique, Rabat, section Sciences de la Vie 31, 9198.Google Scholar
Karaçam, H and Düzgüneş, E (1990) Age, growth and meat yield of European anchovy (Engraulis encrasicolus L.,1758) in the Black Sea. Fisheries Research 9, 181186.CrossRefGoogle Scholar
Kayalı, E (1998) Doğu Karadeniz ekosistemindeki hamsi (Engraulis encrasicolus L., 1758) ve istavrit (Trachurus mediterraneus) balıklarının biyolojik özellikleri üzerine bir araştırma. Fen Bilimleri Enstitüsü Yüksek Lisans Tezi, Karadeniz Teknik Üniversitesi, Türkiye.Google Scholar
Kıdeyş, AE, Gordina, AD, Bingel, F and Niermann, U (1999) The effect of environmental conditions on the distribution of eggs and larvae of anchovy (Engraulis encrasicolus L.) in the Black Sea. ICES Journal of Marine Science 56, 5864. doi: 10.1006/jmsc.1999.0605CrossRefGoogle Scholar
Le Cren, ED (1951) The length-weight relationship and seasonal cycle in gonad weight and condition in the perch (Perca fluviatilis). Journal of Animal Ecology 20, 201219.CrossRefGoogle Scholar
Lleonart, J and Maynou, F (2003) Fish stock assessments in the Mediterranean: state of the art. Scientia Marina 67. doi: 10.3989/scimar.2003.67s137.Google Scholar
Lloreta, J, Lleonarta, J, Soléb, I and Fromentinc, JM (2001) Fluctuations of landings and environmental conditions in the northwestern Mediterranean Sea. Fisheries Oceanography 10, 3350.Google Scholar
Machias, A, Somarakis, S, Drakopoulos, P, Magoulas, A and Koutsikopoulos, C (2000) Evaluation of the southern Greek anchovy stocks. Final report DGXIV contract (97/0048).Google Scholar
Martin, CS, Giannoulaki, M, De Leo, F, Scardi, M, Salomidi, M and Knittweis, L (2014) Coralligenous and maërl habitats: predictive modelling to identify their spatial distributions across the Mediterranean Sea. Scientific Reports 4, 5073.CrossRefGoogle Scholar
Mehanna, SF, El-Sherbeny, ASH, Ahmed, MHM, El Kafrawy, AB and Khalil, MT (2020) Dynamical parameters and relative yield per recruit of the Japanese anchovy Engraulis japonicus (Schlegel, 1846) in the Gulf of Suez, Red Sea, Egypt. Egyptian Journal of Aquatic Biology & Fisheries 24, 399405.CrossRefGoogle Scholar
Morales-Nin, B and Pertierra, JP (1990) Growth rates of the anchovy Engraulis encrasicolus and the sardine Sardina pilchardus in the northwestern Mediterranean Sea. Marine Biology 107, 349356.CrossRefGoogle Scholar
Munro, JL and Pauly, D (1984) Once more on the comparison of growth in fish and invertebrates. Fishbyte 2, 121.Google Scholar
Oğuz, T and Salihoglu, B (2000) Simulation of eddy-driven phytoplankton production in the Black Sea. Geophysical Research Letters 27, 21252128.CrossRefGoogle Scholar
Özdamar, E, Kihara, K and Erkoyuncu, İ (1991) Some biological characteristics of European anchovy Engraulis encrasicolus L. in the Black Sea. Journal of the Tokyo University of Fisheries 78, 5764.Google Scholar
Özdamar, E, Samsun, O and Erkoyuncu, İ (1995) Karadeniz’ de (türkiye) 1994–1995 av sezonunda hamsi (Engraulis encrasicolus L.) balığına ilişkin populasyon parametreleri tahmini. Ege Üniversitesi Su Ürünleri Fakültesi, Su Ürünleri Dergisi 12, 135144.Google Scholar
Özdemir, S, Erdem, Y, Özdemir, ZB, Erdem, E and Hakan, A (2018) Estimation of growth parameters and mortality rates of sprat (Sprattus sprattus L.) and anchovy (Engraulis encrasicolus, L.) captured in the Black Sea. Turkish Journal of Maritime and Marine Sciences 4, 106115.Google Scholar
Painting, SJ and Korrûbel, JL (1998) Forecasts of recruitment in South African anchovy from SARP field data using a simple deterministic expert system. South African Journal of Marine Science 19, 245261.CrossRefGoogle Scholar
Pauly, D (1979) Gill size and temperature as governing factors in fish growth: a generalization of von Bertalanffy's growth formula. Ber. Inst. Meereskd. Christian-Albrechts Univ. Kiel 63, 156 pp.Google Scholar
Pauly, D (1980) On the interrelationships between natural mortality, growth parameters, and mean environmental temperature in 175 fish stocks. ICES Journal of Marine Science 39, 175192.CrossRefGoogle Scholar
Pauly, D (1983) Some Simple Methods for the Assessment of Tropical Fish Stocks (No. 234). Rome: FAO.Google Scholar
Pauly, D (1984) Fish Population Dynamics in Tropical Waters: A Manual for Use with Programmable Calculators. WorldFish.Google Scholar
Pauly, D (1987) A review of the ELEFAN system for analysis of length-frequency data in fish and aquatic invertebrates. In ICLARM Conf. Proc. pp. 734.Google Scholar
Pauly, D and Caddy, JF (1985) A Modification of Bhattacharya's Method for the Analysis of Mixtures of Normal Distributions. Rome: FAO.Google Scholar
Pauly, D and David, N (1981) ELEFAN I, a BASIC program for the objective extraction of growth parameters from length-frequency data. Meeresforschung 28, 205211.Google Scholar
Pauly, D and Murphy, GI (1982) Theory and Management of Tropical Fisheries. ICLARM.Google Scholar
Pauly, D and Soriano, ML (1986) Some practical extensions to Beverton and Holt's relative yield-per-recruit model. In: Maclean, JL, Dizon, LB, Hosillos, LV (Eds.) The First Asian Fisheries Forum, Asian Fisheries Society, Manila, Philippines. 1986. 491496. http://legacy.seaaroundus.s3.amazonaws.com/doc/Researcher+Publications/dpauly/PDF/1986/Books+and+Chapters/PracticalExtensionsBevertonHolt'sRelativeYieldPerRecruitMode.pdfGoogle Scholar
Pertierra, JP and Lleonart, J (1996) NW Mediterranean anchovy fisheries. Scientia Marina 60 (suppl. 2), 257–267.Google Scholar
Prodanov, KB and Stoyanova, MD (2001). Stock assessments of the Black Sea anchovy during the period 1979–1993. Mediterrranean Marine Science 2/2, 715.CrossRefGoogle Scholar
Ramos, S and Santos, P (1999) Growth of the anchovy (Engraulis encrasicolus Linnaeus, 1758) on the north coast of Portugal. Revista de Biologia 17, 211216.Google Scholar
Ruiz, J, Gonzalez, QR, Prieto, L and Navarro, G (2009) A Bayesian model for anchovy (Engraulis encrasicolus): the combined forcing of man and environment. Fisheries Oceanography 18, 6276.CrossRefGoogle Scholar
Sağlam, NE and Sağlam, C (2013) Age, growth and mortality of anchovy Engraulis encrasicolus in the south-eastern region of the Black Sea during the 2010–2011 fishing season. Journal of the Marine Biological Association of the United Kingdom 93, 2247.CrossRefGoogle Scholar
Şahin, C, Akın, Ş, Hacımurtazaoğlu, N, Mutlu, C and Verep, B (2008) The stock parameter of anchovy (Engraulis encrasicolus) population on the coasts of the eastern Black Sea: reason and implications in declining of anchovy population during the 2004–2005 and 2005–2006 fishing seasons. Fresenius Environmental Bulletin 17, 21592169.Google Scholar
Salarpouri, A, Kamrani, A, Kaymaram, F and Mahdavi, NR (2018) Growth, mortality and exploitation of buccaneer anchovy (Encrasicholina punctifer Fowler, 1938) from the north Persian Gulf and Oman Sea. Iranian Journal of Fisheries Sciences 17, 313326.Google Scholar
Samsun, O, Samsun, N and Karamollaoğlu, AC (2004) Age, growth, and mortality rates of the European anchovy (Engraulis encrasicolus L. 1758) off the Turkish Black Sea coast. Turkish Journal of Veterinary and Animal Sciences 28, 901910.Google Scholar
Samsun, O, Samsun, N, Kalaycı, F and Bilgin, S (2006) A study on recent variations in the population structure of European anchovy (Engraulis encrasicolus L., 1758) in the Southern Black Sea, E.U. Journal of Fisheries & Aquatic Sciences 23, 301306.Google Scholar
Santojanni, A, Arneri, E, Barry, C, Belardinelli, A, Cingolani, N, Giannetti, G and Kirkwood, G (2003) Trends of anchovy (Engraulis encrasicolus, L.) biomass in the northern and central Adriatic Sea. Scientia Marina 67, 327340.CrossRefGoogle Scholar
Solak, E (2015) Doğu Karadeniz'de 2013-2014 av sezonunda avlanan hamsi (Engraulis encrasicolus Linnaeus, 1758) ’nin popülasyon dinamiği, Yüksek lisans tezi, RTEÜ Rize, 79 p.Google Scholar
Sparre, P and Venema, CS (1992) Introduction to Tropical Fish Stock Assessment. Part. 1 Manual. Rome: FAO.Google Scholar
Sukgeun, J and Houde E, D (2004) Recruitment and spawning-stock biomass distribution of bay anchovy (Anchoa mitchilli) in Chesapeake Bay. Fisheries Bulletin 102, 6377.Google Scholar
Taylor, CC (1958) Cod growth and temperature. ICES Journal of Marine Science 23, 366370.CrossRefGoogle Scholar
Tsagarakis, K, Machias, A, Giannoulaki, M, Somarakis, and Karakassis, I (2008) Seasonal and temporal trends in metrics of fish community for otter-trawl discards in a Mediterranean ecosystem. ICES Journal of Marine Science 65, 539550.CrossRefGoogle Scholar
Ünsal, N (1989) A study on age-length-weight relationship and determination of the smallest catching size of anchovy, Engraulis encrasicolus (L.) in the Black Sea. Istanbul University Journal of Aquatic Products 3, 1728.Google Scholar
Uriarte, A, Prouzet, P and Villamor, B (1996) Bay of Biscay and Ibero Atlantic anchovy populations and their fisheries. Scientia Marina 60, 237255.Google Scholar
Wang, K, Zhang, C, Sun, M, Xu, B, Ji, Y, Ying, X and Ren, Y (2021) Fishing pressure and lifespan affect the estimation of growth parameters using ELEFAN. Fisheries Research 238, 105903. doi: https://doi.org/10.1016/j.fishres.2021.105903.CrossRefGoogle Scholar
Yankowa, MH (2014) International Journal of Latest Research in Science and Technology 3, 46–45. Available at https://www.researchgate.net/publication/267637250.Google Scholar