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Effects of surface properties of red mud on interactions with Escherichia coli

Published online by Cambridge University Press:  16 May 2013

Wangshu Tong
Affiliation:
National Laboratory of Mineral Materials, School of Materials Science and Technology, China University of Geosciences, Beijing 100083, People’s Republic of China
Yihe Zhang*
Affiliation:
National Laboratory of Mineral Materials, School of Materials Science and Technology, China University of Geosciences, Beijing 100083, People’s Republic of China
Zhichao Zhen
Affiliation:
National Laboratory of Mineral Materials, School of Materials Science and Technology, China University of Geosciences, Beijing 100083, People’s Republic of China
Li Yu
Affiliation:
National Laboratory of Mineral Materials, School of Materials Science and Technology, China University of Geosciences, Beijing 100083, People’s Republic of China
Qi An
Affiliation:
National Laboratory of Mineral Materials, School of Materials Science and Technology, China University of Geosciences, Beijing 100083, People’s Republic of China
Zhilei Zhang
Affiliation:
National Laboratory of Mineral Materials, School of Materials Science and Technology, China University of Geosciences, Beijing 100083, People’s Republic of China
Fengzhu Lv
Affiliation:
National Laboratory of Mineral Materials, School of Materials Science and Technology, China University of Geosciences, Beijing 100083, People’s Republic of China
Paul K. Chu
Affiliation:
Department of Physics & Materials Science, City University of Hong Kong, Kowloon, Hong Kong, China
*
a)Address all correspondence to this author. e-mail: [email protected]
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Abstract

Adsorption of Escherichia coli (E. coli) cells on red mud (RM) is important in the interactions between RM and bacteria. The objective of this work is to study adsorption of E. coli onto RM and to determine its influence in relation to the surface properties of RM. The effects of different calcination temperatures on the surface properties of red mud were investigated by thermogravimetric analysis, x-ray diffraction, scanning electron microscopy, Brunauer, Emmett, Teller (surface measurement)/N2 adsorption method, and zeta potential analysis. A higher adsorption capacity was observed from RM calcinated at 700 °C (RM700) due to larger pores formed on the surface of RM. The correlation between the adsorption efficacy and surface properties of RM is discussed and the extended Derjaguin-Landau-Verwey-Overbeek theory suggests that when the adsorption reaches equilibrium, the increased adsorption of E. coli onto RM is due to the smaller energy barrier between E. coli and RM700 as compared with that between E. coli and raw RM (RM0).

Type
Articles
Copyright
Copyright © Materials Research Society 2013 

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