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Michael Redclift, Chewing Gum: The Fortunes of Taste (New York and London: Routledge, 2004), pp. 197, £14.99, hb.

Published online by Cambridge University Press:  14 February 2007

STEVEN TOPIK
STEVEN TOPIK
Affiliation:
University of California, Irvine
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Type
Review
Information
Journal of Latin American Studies , Volume 39 , Issue 1 , February 2007 , pp. 188 - 189
Copyright
© 2007 Cambridge University Press

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