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Sugar and the making of international trade law By Michael Fakhri. Cambridge: Cambridge University Press, 2017. Cambridge Studies in International and Comparative Law. Pp. xvii+250. Hardback £67.00, ISBN: 978-1-107-04052-6; paperback £22.99, ISBN: 978-1-316-63347-2.

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Sugar and the making of international trade law By Michael Fakhri. Cambridge: Cambridge University Press, 2017. Cambridge Studies in International and Comparative Law. Pp. xvii+250. Hardback £67.00, ISBN: 978-1-107-04052-6; paperback £22.99, ISBN: 978-1-316-63347-2.

Published online by Cambridge University Press:  21 June 2018

April Merleaux
April Merleaux*
Affiliation:
Hampshire College, USA E-mail: [email protected]
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Information
Journal of Global History , Volume 13 , Issue 2 , July 2018 , pp. 301 - 303
Copyright
© Cambridge University Press 2018 

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