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The Food Budget of English Workers: A Comment on Shammas

Published online by Cambridge University Press:  03 March 2009

John Komlos
John Komlos
Affiliation:
Assistant Professor of History and of Economics at the University of Pittsburgh, Pittsburgh, PA 15260.
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Abstract

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Type
Notes and Discussion
Information
The Journal of Economic History , Volume 48 , Issue 1 , March 1988 , pp. 149
Copyright
Copyright © The Economic History Association 1988

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References

1 Shammas, Carole, “Food Expenditures and Economic Well-Being in Early Modern England,” this Journal, 43 (03 1983), p. 89–100Google Scholar

2 Ibid., p. 100.

3 “Fifteenth Annual Report of the Bureau of Statistics of Labor, July 1884,” Massachusetts Public Document No. 15. Report of the Bureau of the Statistics of Labor (Boston, 1884)Google Scholar.