Hostname: page-component-745bb68f8f-b95js Total loading time: 0 Render date: 2025-01-08T15:35:25.275Z Has data issue: false hasContentIssue false
  • English
  • Français

Mitogenic activity of hydrophobic fractions of proteose peptone from cows', ewes' and goats' milk measured with MARK 3 hybridoma culture

Published online by Cambridge University Press:  01 June 2009

Abderrahmane Mati ,
Farrida Moulti-Mati ,
Jean-Michel Girardet ,
Elie Fokou ,
Francine Belleville-Nabet ,
Pierre Nabet  and
Guy Linden
Abderrahmane Mati
Affiliation:
Laboratoire de Biochimie Appliquée associé à l'INRA, Faculté des Sciences, Université de Nancy I, BP 239, 54506 Vandœuvre-lès-Nancy, France
Farrida Moulti-Mati
Affiliation:
Laboratoire de Biochimie Médicale I, Faculté de Médecine, Université de Nancy I, 54505 Vandœuvre-lès-Nancy, France
Jean-Michel Girardet
Affiliation:
Laboratoire de Biochimie Appliquée associé à l'INRA, Faculté des Sciences, Université de Nancy I, BP 239, 54506 Vandœuvre-lès-Nancy, France
Elie Fokou
Affiliation:
Laboratoire de Biochimie Appliquée associé à l'INRA, Faculté des Sciences, Université de Nancy I, BP 239, 54506 Vandœuvre-lès-Nancy, France
Francine Belleville-Nabet
Affiliation:
Laboratoire de Biochimie Médicale I, Faculté de Médecine, Université de Nancy I, 54505 Vandœuvre-lès-Nancy, France Institut des Biotechnologies de Nancy, France
Pierre Nabet
Affiliation:
Laboratoire de Biochimie Médicale I, Faculté de Médecine, Université de Nancy I, 54505 Vandœuvre-lès-Nancy, France Institut des Biotechnologies de Nancy, France
Guy Linden
Affiliation:
Laboratoire de Biochimie Appliquée associé à l'INRA, Faculté des Sciences, Université de Nancy I, BP 239, 54506 Vandœuvre-lès-Nancy, France Institut des Biotechnologies de Nancy, France
Get access Rights & Permissions [Opens in a new window]

Abstract

An abstract is not available for this content so a preview has been provided. Please use the Get access link above for information on how to access this content.
Image of the first page of this content. For PDF version, please use the ‘Save PDF’ preceeding this image.'
Type
Short Communications
Information
Journal of Dairy Research , Volume 60 , Issue 3 , August 1993 , pp. 443 - 448
Copyright
Copyright © Proprietors of Journal of Dairy Research 1993

Access options

Get access to the full version of this content by using one of the access options below. (Log in options will check for institutional or personal access. Content may require purchase if you do not have access.)

References

REFERENCES

Azuma, N., Mori, H., Kaminogawa, S. & Yamauchi, K. 1989 Stimulatory effect of human lactoferrin on DNA synthesis in BALB/c 3T3 cells. Agricultural and Biological Chemistry 53 31–35Google Scholar
Coddeville, B., Stratil, A., Wieruszeski, J. M., Strecker, G., Montheuil, J. & Spik, G. 1989 Primary structure of horse serotransferrin glycans. Demonstration that heterogeneity is related to the number of glycans and the presence of N-acetylneuraminic acid and N-acetyl-4-O-acetylneuraminic acid. European Journal of Biochemistry 186 583–590Google Scholar
Derouiche, A. F., Legrand, C., Bour, J. M., Capiaumont, J., Gelot, M. A., Dousset, B., Belleville, F., Nabet, P. & Linden, G. 1990 Biochemical aspects of whey fractions capable of monitoring hybridome proliferation; comparison with fetal calf serum. Lait 70 313–324CrossRefGoogle Scholar
Girardet, J.-M., Mati, A., Sanogo, T., Etienne, L. & Linden, G. 1991 Fast protein liquid chromatography purification of hydrophobic fraction of bovine milk proteose-peptone and characterization by bidimensional electrophoresis. Journal of Dairy Research 58 85–98CrossRefGoogle Scholar
Klagsbrun, M. 1980 Bovine colostrum supports the serum-free proliferation of epithelial cells but not of fibroblasts in long-term culture. Journal of Cell Biology 84 808–814CrossRefGoogle Scholar
Laemmli, U. K. & Favre, M. 1973 Maturation of the head of bacteriophage T4. I. DNA packaging events. Journal of Molecular Biology 80 575–599CrossRefGoogle ScholarPubMed
Le Meste, M., Colas, B., Blond, G. & Simatos, D. 1989 Influence of glycosylation on the hydration properties of casemates. Journal of Dairy Research 56 479–486Google Scholar
Mati, A., Girardet, J. M., Xenakis, D. & Linden, G. 1991 [Isolation and characterization of hydrophobic fraction of proteose-peptone of bovine, ovine and caprine milks.] Lait 71 259–273CrossRefGoogle Scholar
Moulti-Mati, F., Mati, A., Capiaumont, J., Belleville, F., Linden, G. & Nabet, P. 1991 [Role of β-lactoglobulin in mitogenic activity of whey.] Lait 71 543–553CrossRefGoogle Scholar
Nagaune, S.-L., Azuma, N., Ishino, Y., Mori, H., Kaminogawa, S. & Yamauchi, K. 1989 DNA-synthesis stimulating peptide from bovine β-casein. Agricultural and Biological Chemistry 53 3275–3278Google Scholar
Polet, H. & Spiekek-Polet, H. 1976 Mechanism of the growth-promoting effect of serum albumin on concanavalin A-activated lymphocytes: protective effect of the plasma proteins. Journal of Immunology 117 1275–1281Google Scholar
Shimizu, M., Tanimoto, H., Azuma, N. & Yamauchi, K. 1990 Growth inhibition of BALB/c 3T3 cells by a high-molecular-weight mucin-like glycoprotein of human milk fat globule membrane. Biochemistry International 20 147–154Google Scholar