Crossref Citations
This article has been cited by the following publications. This list is generated based on data provided by
Crossref.
Angiolillo, A.
Yahyaoui, M.H.
Sánchez, A.
Pilla, F.
and
Folch, J.M.
2002.
Short Communication: Characterization of a New Genetic Variant in the Caprine k-casein Gene.
Journal of Dairy Science,
Vol. 85,
Issue. 10,
p.
2679.
Vié, Véronique
Moreno, Javier
Beaufils, Sylvie
Lesniewska, Eric
Léonil, Joëlle
and
Renault, Anne
2002.
Interfacial Behavior of Goat Kappa Casein: Ellipsometry and Atomic Force Microscopy Study.
Single Molecules,
Vol. 3,
Issue. 2-3,
p.
127.
Neveu, Carole
Mollé, Daniel
Moreno, Javier
Martin, Patrice
and
Léonil, Joëlle
2002.
Heterogeneity of Caprine Beta-Casein Elucidated by RP-HPLC/MS: Genetic Variants and Phosphorylations.
Journal of Protein Chemistry,
Vol. 21,
Issue. 8,
p.
557.
Chessa, S.
Budelli, E.
Gutscher, K.
Caroli, A.
and
Erhardt, G.
2003.
Short Communication: Simultaneous Identification of Five κ-Casein (CSN3) Alleles in Domestic Goat by Polymerase Chain Reaction-Single Strand Conformation Polymorphism.
Journal of Dairy Science,
Vol. 86,
Issue. 11,
p.
3726.
Yahyaoui, M.H.
Angiolillo, A.
Pilla, F.
Sanchez, A.
and
Folch, J.M.
2003.
Characterization and Genotyping of the Caprine κ-Casein Variants.
Journal of Dairy Science,
Vol. 86,
Issue. 8,
p.
2715.
Galliano, Francesco
Saletti, Rosaria
Cunsolo, Vincenzo
Foti, Salvatore
Marletta, Donata
Bordonaro, Salvatore
and
D'Urso, Giuseppe
2004.
Identification and characterization of a new β‐casein variant in goat milk by high‐performance liquid chromatography with electrospray ionization mass spectrometry and matrix‐assisted laser desorption/ionization mass spectrometry.
Rapid Communications in Mass Spectrometry,
Vol. 18,
Issue. 17,
p.
1972.
Moatsou, G.
Samolada, M.
Panagiotou, P.
and
Anifantakis, E.
2004.
Casein fraction of bulk milks from different caprine breeds.
Food Chemistry,
Vol. 87,
Issue. 1,
p.
75.
Manso, M. A.
and
López-Fandiño, R.
2004.
κ-Casein Macropeptides from Cheese Whey: Physicochemical, Biological, Nutritional, and Technological Features for Possible Uses.
Food Reviews International,
Vol. 20,
Issue. 4,
p.
329.
Ceriotti, G.
Chessa, S.
Bolla, P.
Budelli, E.
Bianchi, L.
Duranti, E.
and
Caroli, A.
2004.
Single Nucleotide Polymorphisms in the Ovine Casein Genes Detected by Polymerase Chain Reaction-Single Strand Conformation Polymorphism.
Journal of Dairy Science,
Vol. 87,
Issue. 8,
p.
2606.
Sacchi, P.
Chessa, S.
Budelli, E.
Bolla, P.
Ceriotti, G.
Soglia, D.
Rasero, R.
Cauvin, E.
and
Caroli, A.
2005.
Casein Haplotype Structure in Five Italian Goat Breeds.
Journal of Dairy Science,
Vol. 88,
Issue. 4,
p.
1561.
Reale, Silvia
Yahyaoui, Mohamed Habib
Folch, Josè Maria
Sanchez, Armand
Pilla, Fabio
and
Angiolillo, Antonella
2005.
Genetic polymorphism of the K-casein (CSN3) gene in goats reared in Southern Italy.
Italian Journal of Animal Science,
Vol. 4,
Issue. 1,
p.
97.
Prinzenberg, E.-M.
Gutscher, K.
Chessa, S.
Caroli, A.
and
Erhardt, G.
2005.
Caprine κ-Casein (CSN3) Polymorphism: New Developments in Molecular Knowledge.
Journal of Dairy Science,
Vol. 88,
Issue. 4,
p.
1490.
Othman, Othman E.
and
., Sahar Ahmed
2006.
Genotyping of the Caprine Kappa-casein Variants in Egyptian Breeds.
International Journal of Dairy Science,
Vol. 2,
Issue. 1,
p.
90.
Caroli, A.
Chiatti, F.
Chessa, S.
Rignanese, D.
Ibeagha-Awemu, E.M.
and
Erhardt, G.
2007.
Characterization of the Casein Gene Complex in West African Goats and Description of a New αs1-Casein Polymorphism.
Journal of Dairy Science,
Vol. 90,
Issue. 6,
p.
2989.
Moioli, B.
D’Andrea, M.
and
Pilla, F.
2007.
Candidate genes affecting sheep and goat milk quality.
Small Ruminant Research,
Vol. 68,
Issue. 1-2,
p.
179.
Chiatti, F.
Chessa, S.
Bolla, P.
Cigalino, G.
Caroli, A.
and
Pagnacco, G.
2007.
Effect of κ-Casein Polymorphism on Milk Composition in the Orobica Goat.
Journal of Dairy Science,
Vol. 90,
Issue. 4,
p.
1962.
Marletta, Donata
Criscione, Andrea
Bordonaro, Salvatore
Guastella, Anna Maria
and
D'Urso, Giuseppe
2007.
Casein polymorphism in goat's milk.
Le Lait,
Vol. 87,
Issue. 6,
p.
491.
Gupta, S.C.
Kumar, D.
Pandey, A.
Malik, G.
and
Gupta, N.
2009.
New κ-Casein Alleles in Jakhrana Goat Affecting Milk Processing Properties.
Food Biotechnology,
Vol. 23,
Issue. 1,
p.
83.
Caravaca, F.
Carrizosa, J.
Urrutia, B.
Baena, F.
Jordana, J.
Amills, M.
Badaoui, B.
Sánchez, A.
Angiolillo, A.
and
Serradilla, J.M.
2009.
Short communication: Effect of αS1-casein (CSN1S1) and κ-casein (CSN3) genotypes on milk composition in Murciano-Granadina goats.
Journal of Dairy Science,
Vol. 92,
Issue. 6,
p.
2960.
Scheepers, R.C.
van Marle-Köster, E.
and
Visser, C.
2010.
Genetic variation in the kappa-casein gene of South African goats.
Small Ruminant Research,
Vol. 93,
Issue. 1,
p.
53.