Hostname: page-component-586b7cd67f-tf8b9 Total loading time: 0 Render date: 2024-11-30T19:46:41.991Z Has data issue: false hasContentIssue false
  • English
  • Français

Section A. Recent developments in the biochemistry of the mammary gland

Published online by Cambridge University Press:  01 June 2009

E. A. Jones
E. A. Jones
Affiliation:
National Institute for Research in Dairying, Shinfield, Reading
Get access Rights & Permissions [Opens in a new window]

Abstract

An abstract is not available for this content so a preview has been provided. Please use the Get access link above for information on how to access this content.
Image of the first page of this content. For PDF version, please use the ‘Save PDF’ preceeding this image.'
Type
Reviews of the Progress of Dairy Science
Information
Journal of Dairy Research , Volume 36 , Issue 1 , February 1969 , pp. 145 - 167
Copyright
Copyright © Proprietors of Journal of Dairy Research 1969

Access options

Get access to the full version of this content by using one of the access options below. (Log in options will check for institutional or personal access. Content may require purchase if you do not have access.)

References

REFERENCES

Abraham, S., Cady, P. & Chaikoff, I. L. (1960). Endocrinology 66, 280.CrossRefGoogle Scholar
Abraham, S. & Chaikoff, I. L. (1959). J. biol. Chem. 234, 2246.Google Scholar
Abraham, S., Katz, J., Bartley, J. C. & Chaikoff, I. L. (1963). Biochim. biophys. Acta 70, 690.CrossRefGoogle Scholar
Annison, E. F. & Linzell, J. L. (1964). J. Physiol, Lond. 175, 372.CrossRefGoogle Scholar
Annison, E. F., Linzell, J. L., Fazakerley, S. & Nichols, B. W. (1967). Biochem. J. 102, 637.CrossRefGoogle Scholar
Annison, E. F. & White, R. R. (1961). Biochem. J. 80, 162.CrossRefGoogle Scholar
Babad, H. & Hassid, W. Z. (1965). Science, N.Y. 150, 368.Google Scholar
Baird, G. D. (1965). Biochim. biophys. Acta 111, 339.CrossRefGoogle Scholar
Baird, G. D. (1966). Biochem. J. 99, 43P.Google Scholar
Baird, G. D., Hibbit, K. G., Hunter, G. D., Lund, P., Stubbs, M. & Krebs, H. A. (1968). Biochem. J. 107, 683.CrossRefGoogle Scholar
Baldwin, R. L. (1966). J. Dairy Sci. 49, 1533.Google Scholar
Baldwin, R. L. & Martin, R. J. (1968). J. Dairy Sci. 51, 748.CrossRefGoogle Scholar
Baldwin, R. L. & Milligan, L. P. (1966). J. biol. Chem. 241, 2058.CrossRefGoogle Scholar
Balmain, J. B., Folley, S. J. & Glascock, R. F. (1954). Biochem. J. 56, 234.CrossRefGoogle Scholar
Barker, K. L. & Ludwick, T. M. (1967). J. Dairy Sci., 50, 1978.Google Scholar
Barry, J. M. (1961). In Milk: the Mammary Gland and its Secretion, vol. I, p. 389. (Eds. Kon, S. K. and Cowie, A. T.) New York: Academic Press Inc.Google Scholar
Barry, J. M. (1964). Biol. Rev. 39, 194.Google Scholar
Barry, J. M., Bartley, W., Linzell, J. L. & Robinson, D. S. (1963). Biochem. J. 89, 6.CrossRefGoogle Scholar
Bartley, J. C., Abraham, S. & Chaikoff, I. L. (1965). Biochem. biophys. Res. Commun. 19, 770.Google Scholar
Bartley, J. C., Abraham, S. & Chaikoff, I. L. (1966a). J. biol. Chem. 241, 1132.CrossRefGoogle Scholar
Bartley, J. C., Abraham, S. & Chaikoff, I. L. (1966b). Proc. Soc. exp. Biol. Med. 123, 670.Google Scholar
Bartley, J. C, Abraham, S. & Chaikoff, I. L. (1967). Biochim. biophys. Acta 144, 51.CrossRefGoogle Scholar
Beitz, D. C., Wood, W. A. & Thomas, J. W. (1967). J. Dairy Sci. 50, 999.Google Scholar
Blanco, A., RifÉ, U. & Larson, B. L. (1967). Nature, Lond. 214, 1331.CrossRefGoogle Scholar
Bogin, E. & Katz, J. (1967). Fedn Proc. Fedn Am. Socs exp. Biol. 26, 672.Google Scholar
Brew, K. & Campbell, P. N. (1967). Biochem. J. 102, 265.Google Scholar
Brew, K., Vanaman, T. C. & Hill, R. L. (1968). Proc. natn. Acad. Sci. U.S.A. 59, 491.Google Scholar
Brodbeck, U., Denton, W. L., Tanahashi, N. & Ebner, K. E. (1967). J. biol. Chem. 242, 1391.CrossRefGoogle Scholar
Brodbeck, U. & Ebner, K. E. (1966a). J. biol. Chem. 241, 762.CrossRefGoogle Scholar
Brodbeck, U. & Edneb, K. E. (1966b). J. biol. Chem. 241, 5526.CrossRefGoogle Scholar
Bucher, T. & Russmann, W. (1964). Angew. Chem. int. Ed. 3, 426.CrossRefGoogle Scholar
Butow, R. A. & Nelson, W. L. (1964). Biochim. biophys. Acta 92, 166.Google Scholar
Chadwick, A. (1962). Biochem. J. 85, 554.Google Scholar
Chance, E. M. & Gutfbeund, H. (1963). Biochem. J. 87, 9 P.Google Scholar
Chandan, R. C. & Shahani, K. M. (1963). J. Dairy Sci. 46, 275.CrossRefGoogle Scholar
Coffey, R. G. & Reithel, F. J. (1968). Fedn Proc. Fedn Am. Socs exp. Biol. 27, 343.Google Scholar
Cole, R. D. & Hopkins, T. R. (1962). Endocrinology 70, 375.CrossRefGoogle Scholar
Cowie, A. T. (1961). In Milk: the Mammary Gland and its Secretion, vol. I, p. 163. (Eds. Kon, S. K. and Cowie, A. T..) New York: Academic Press Inc.Google Scholar
Cross, B. A. & Silver, I. A. (1956). Proc. R. Soc. Med. 49, 978.Google Scholar
Denamur, R. (1964). Proc. 2nd Int. Congr. Endocrinology. London: Exerpta Medica International Congress ser. no. 83, p. 434.Google Scholar
Dimick, P. S., Mccarthy, R. D. & Patton, S. (1965). J. Dairy Sci. 48, 735.CrossRefGoogle Scholar
Dimick, P. S. & Patton, S. (1965). J. Dairy Sci. 48, 444.CrossRefGoogle Scholar
Downey, W. K. & Andrews, P. (1965). Biochem. J. 94, 642.CrossRefGoogle Scholar
Downey, W. K. & Andrews, P. (1966). Biochem. J. 101, 651.CrossRefGoogle Scholar
Ebner, K. E. & Brodbeck, U. (1968). J. Dairy Sci. 31, 317.CrossRefGoogle Scholar
Eger-neufeldt, I., Teinzer, A., Weiss, L. & Wieland, O. (1965). Biochem. biophys. Res. Commun. 19, 43.CrossRefGoogle Scholar
Elias, J. J. (1959). Proc. Soc. exp. Biol. Med. 101, 500.CrossRefGoogle Scholar
Elias, J. J. & Rivera, E. M. (1959). Cancer Res. 19, 505.Google Scholar
Emery, R. S. & Baldwin, R. L. (1967). Biochim. biophys. Acta 136, 223.Google Scholar
Folley, S. J. (1961). Dairy Sci. Abstr. 23, 511.Google Scholar
Folley, S. J. & Jones, E. A. (1967). Archa Anat. microsc. Morph. exp. 56, Suppl. p. 584.Google Scholar
Folley, S. J. & Mcnaught, M. L. (1961). In Milk: the Mammary Gland and its Secretion, Vol. I, p. 441. (Eds. Kon, S. K. and Cowie, A. I..) New York: Academic Press Inc.Google Scholar
Fraser, M. J., Shimizu, H. & Gutfreund, H. (1959). Biochem. J. 72, 141.CrossRefGoogle Scholar
Gaffney, P. J. & Harper, W. J. (1965). J. Dairy Sci. 48, 613.CrossRefGoogle Scholar
Ganguly, J. (1960). Biochim. biophys. Acta 40, 110.Google Scholar
Glasoock, R. F., Welch, V. A., Bishop, C., Davies, T., Wright, E. W. & Noble, R. C. (1966). Biochem. J. 98, 149.Google Scholar
Greenbaum, A. L. & Darby, F. J. (1964). Biochem. J. 91, 307.Google Scholar
Greenbaum, A. L. & Greenwood, F. C. (1954). Biochem. J. 56, 625.Google Scholar
Greenbaum, A. L. & Pinder, S. (1968). Biochem. J. 107, 55.CrossRefGoogle Scholar
Greenbaum, A. L. & Slater, T. F. (1957). Biochem. J. 66, 155.Google Scholar
Greenbaum, A. L., Slater, T. F. & Wang, D. Y. (1965). Biochem. J. 97, 518.Google Scholar
Hansen, R. G. & Carlson, D. M. (1961). In Milk: the Mammary Gland and its Secretion, vol. I, p. 371. (Eds. Kon, S. K. and Cowie, A. T..) New York: Academic Press Inc.Google Scholar
Hanson, R. W. & Ballard, F. J. (1967). Biochem. J. 105, 529.Google Scholar
Hardwick, D. C. (1964). Biochem. J. 92, 51P.Google Scholar
Hardwick, D. C. (1966). Biochem. J. 99, 228.CrossRefGoogle Scholar
Heitzman, R. J. (1968). J. Endocr. 40, 81.CrossRefGoogle Scholar
Howanitz, P. J. & Levy, H. R. (1965). Biochim. biophys. Acta 106, 430.Google Scholar
Howard, C. F. Jr. & Lowenstein, J. M. (1965). J. biol. Chem. 240, 4170.CrossRefGoogle Scholar
Jolles, P. (1966). In Glycoproteina, their Compoaition, Structure and Function, p. 335. (Ed. Gottschalk, A.) Amsterdam: Elsevier Publishing Co.Google Scholar
Jones, E. A. (1967). Biochem. J. 103, 420.Google Scholar
Jones, E. A. & Gutfreund, H. (1962). Biochem. J. 84, 46.Google Scholar
Jones, E. A. & Gutfreund, H. (1963). Biochem. J. 87, 639.CrossRefGoogle Scholar
Karlson, P. & Sekeris, C. E. (1966). Acta endocr. 53, 505.Google Scholar
Kilpatrick, R., Armstrong, D. T. & Greep, R. O. (1964). Endocrinology 74, 453.CrossRefGoogle Scholar
Klingenberg, M. & Pette, D. (1962). Biochem. biophys. Res. Commun. 7, 430.CrossRefGoogle Scholar
Korner, A. (1967). Biophya. molec. Biol. 17, 63.Google Scholar
Krebs, H. A. (1963). In Advances in Enzyme Regulation, vol. I, p. 385. (Ed. Weber, A..) London: Perga mon Press.Google Scholar
Krebs, H. A. & Woodford, M. (1965). Biochem. J. 94, 436.CrossRefGoogle Scholar
Kuhn, N. J. (1968). Biochem. J. 106, 763.Google Scholar
Kuhn, N. J. & Lowenstein, J. M. (1967). Biochem. J. 105, 995.CrossRefGoogle Scholar
Kumar, S., Singh, V. M. & Keren-paz, R. (1965). Biochim. biophys. Acta 98, 221.Google Scholar
Kurosumi, K., Kobayashi, Y. & Baba, N. (1968). Expl Cell Res. 50, 177.CrossRefGoogle Scholar
Lachance, J.-P. & Morais, R. (1965). Biochem. biophys. Res. Commun. 20, 269.Google Scholar
Lascelles, A. K., Hardwick, D. C, Linzell, J. L. & Mepham, T. B. (1964). Biochem. J. 92, 36.CrossRefGoogle Scholar
Lauryssens, M., Verbeke, R. & Peeters, G. (1961). J. Lipid Rea. 2, 383.Google Scholar
Leader, D. P. & Barry, J. M. (1968). Biochem. J. 108, 27 P.Google Scholar
Leloir, L. F. & Cardini, C. E. (1961). In Milk: the Mammary Gland and its Secretion, vol. I, p. 421. (Eds. Kon, S. K. and Cowie, A. T..) New York: Academic Press Inc.Google Scholar
Linzell, J. L. (1960). J. Physiol., Lond. 153, 492.Google Scholar
Linzell, J. L., Annison, E. F., Fazakerley, S. & Leng, R. A. (1967). Biochem. J. 104, 34.Google Scholar
Linzell, J. L. & Mepham, T. B. (1968). Biochem. J. 107, 18P.Google Scholar
Lockwood, D. H., Turkington, R. W. & Topper, Y. J. (1966). Biochim. biophys. Acta 130, 493.CrossRefGoogle Scholar
McBride, O. W. & Korn, E. D. (1963). J. Lipid Res. 4, 17.CrossRefGoogle Scholar
McBride, O. W. & Owen, E. D. (1964). J. Lipid Res. 5, 442.CrossRefGoogle Scholar
McCarthy, R. D., Ghiardi, F. L. A. & Patton, S. (1965). Biochim. biophys. Acta 98, 216.Google Scholar
McLean, P. (1958). Biochim. biophys. Acta 30, 303.CrossRefGoogle Scholar
McLean, P. (1960). Biochim. biophys. Acta 42, 166.CrossRefGoogle Scholar
McLean, P. (1964). Biochem. J. 90, 271.Google Scholar
Madsen, J., Abraham, S. & Chaikoff, I. L. (1964). J. biol. Chem. 239, 1305.Google Scholar
Matthes, K. J., Abraham, S. & Chaikoff, I. L. (1963). Biochim. biophys. Acta 71, 568.CrossRefGoogle Scholar
Mayne, R. & Barry, J. M. (1965). Biochim. biophys. Acta 107, 160.CrossRefGoogle Scholar
Mayne, R., Barry, J. M. & Rivera, E. M. (1966). Biochem. J. 99, 688.Google Scholar
Mayne, R., Forsyth, I. A. & Barry, J. M. (1968). J. Endocr. 41, 247.CrossRefGoogle Scholar
Mepham, T. B. & Linzell, J. L. (1966). Biochem. J. 101, 76.CrossRefGoogle Scholar
Mepham, T. B. & Linzell, J. L. (1967). Nature, Lond. 214, 507.Google Scholar
Moon, R. C. (1962). Am. J. Physiol. 203, 939.CrossRefGoogle Scholar
Moretti, R. L. & Abraham, S. (1966). Biochim. biophys. Acta 124, 280.CrossRefGoogle Scholar
Munford, R. E. (1963). J. Endocr. 28, 17.Google Scholar
Mukford, R. E. (1964). Dairy Sci. Abstr. 26, 293.Google Scholar
Neuberger, A. & Marshall, R. D. (1966). In Glycoproteins, their Composition, Structure and Function, p. 235. (Ed. Gottschalk, A..) Amsterdam: Elsevier Publishing Co.Google Scholar
Numa, S., Ringelmann, E. & Lynen, F. (1965). Biochem. Z. 343, 243.Google Scholar
Ota, K. (1964). Endocr. jap. 11, 146.Google Scholar
Patton, S. & Mccarthy, R. D. (1963). J. Dairy Sci. 46, 916.CrossRefGoogle Scholar
Patton, S., Mumma, R. O. & Mccarthy, R. D. (1966). J. Dairy Sci. 49, 737.Google Scholar
Rees, E. D. & Eversole, A. (1964). Am. J. Physiol. 207, 595.CrossRefGoogle Scholar
Rivera, E. M. (1964). Endocrinology 74, 853.CrossRefGoogle Scholar
Robinson, D. S. (1963). J. Lipid Res. 4, 21.Google Scholar
Schingoethe, D. J., Hageman, E. C. & Larson, B. L. (1967). Biochim. biophys. Acta 148, 469.Google Scholar
Schmidt, G. & Davidson, H. M. (1956). Biochim. biophys. Acta 19, 116.Google Scholar
Shahani, K. M. (1966). J. Dairy Sci. 49, 907.Google Scholar
Singh, V. N., Dave, S. S. & Venkatasubramanian, T. A. (1967). Biochem. J. 104, 480.CrossRefGoogle Scholar
Slater, T. F. (1961). Biochim. biophys. Acta 51, 193.CrossRefGoogle Scholar
Slater, T. F. (1962). Archs int. Physiol. Biochim. 70, 167.Google Scholar
Smith, S. & Dils, R. (1966). Biochim. biophys. Acta 125, 435.Google Scholar
Smith, S., Easter, D. J. & Dils, R. (1966). Biochim. biophys. Acta 125, 445.CrossRefGoogle Scholar
Sod-Moriah, U. A. & Schmidt, G. H. (1968). Expl Cell Res. 49, 584.Google Scholar
Spencer, A., Corman, L. & Lowenstein, J. M. (1964). Biochem. J. 93, 378.Google Scholar
Spencer, A. & Lowenstein, J. M. (1966). Biochem. J. 99, 760.Google Scholar
Srere, P. A. (1965). Nature, Lond. 205, 766.CrossRefGoogle Scholar
Stockdale, F. E., Juergens, W. G. & Topper, Y. J. (1966). Devl Biol. 13, 266.Google Scholar
Stockdale, F. E. & Topper, Y. J. (1966). Proc. natn. Acad. Sci. U.S.A. 56, 1283.Google Scholar
Storry, J. E. & Rook, J. A. F. (1965). Biochem. J. 97, 879.Google Scholar
Storry, J. E., Rook, J. A. F. & Hall, A. J. (1967). Br. J. Nutr. 21, 425.Google Scholar
Sundararajan, T. A., Kumar, K. S. V. S. & Sarma, P. S. (1958). Biochim. biophys. Acta 29, 449.Google Scholar
Tata, J. R. (1968). Nature, Lond. 219, 331.Google Scholar
Thibodeau, F. S. & Thayer, S. A. (1967). Endocrinology 80, 505.Google Scholar
Traurig, H. H. (1967). Anal. Rec. 157, 489.Google Scholar
Tucker, H. A. & Reece, R. P. (1962). Proc. Soc. exp. Biol. Med. 111, 639.Google Scholar
Turba, F. & Hilpert, H. (1961 a). Biochem. Z. 334, 487.Google Scholar
Turba, F. & Hilpert, H. (1961 b). Biochem. Z. 334, 501.Google Scholar
Turba, F. & Hilpert, H. (1961 c). Biochem. Z. 334, 507.Google Scholar
Turkington, R. W. (1968). Biochim. biophys. Acta 158, 274.CrossRefGoogle Scholar
Turkington, R. W., Brew, K., Vanaman, T. C. & Hill, R. L. (1968). J. biol. Chem. 243, 3382.Google Scholar
Turkington, R. W., Juergens, W. G. & Topper, Y. J. (1965). Biochim. biophys. Acta 111, 573.Google Scholar
Turkington, R. W., Juergens, W. G. & Topper, Y. J. (1967). Endocrinology 80, 1139.Google Scholar
Turkington, R. W., Lockwood, D. H. & Topper, Y. J. (1967). Biochim. biophys. Acta 148, 475.CrossRefGoogle Scholar
Turkington, R. W. & Topper, Y. J. (1966). Biochim. biophys. Acta 127, 366.Google Scholar
Twarog, J. M. & Larson, B. L. (1964). Expl Cell Res. 34, 88.Google Scholar
Verbeke, R., Feteano, A. & Peeters, G. (1967). Archs int. Physiol. Biochim. 75, 675.Google Scholar
Verbeke, R. & Peeters, G. (1965). Biochem. J. 94, 183.Google Scholar
Walters, E. & Mclean, P. (1967 a). Biochem. J. 104, 778.CrossRefGoogle Scholar
Walters, E. & Mclean, P. (1967 b). Biochem. J. 105, 615.Google Scholar
Watkins, W. M. & Hassid, W. Z. (1962). J. biol. Chem. 237, 1432.Google Scholar
Waugh, D. F. & Noble, R. W. Jr. (1965 a). J. Am. chem. Soc. 87, 2236.Google Scholar
Waugh, D. F. & Noble, R. W. Jr. (1965 b). J. Am. chem. Soc. 87, 2246.CrossRefGoogle Scholar
Wheelock, J. V. & Rook, J. A. F. (1966 a). J. Dairy Res. 33, 37.Google Scholar
Wheelock, J. V. & Rook, J. A. F. (1966 b). J. Dairy Res. 33, 309.Google Scholar
Willmer, J. S. (1960). Can. J. Biochem. Physiol. 38, 1265.Google Scholar
Willmer, J. S. & Foster, T. S. (1966). Can. J. Physiol. Pharmac. 43, 905.Google Scholar
Wise, E. M. & Ball, E. G. (1964). Proc. natn. Acad. Sci. U.S.A. 52, 1255.Google Scholar
Wood, H. G., Peeters, G. J., Verbeke, B., Lattryssens, M. & Jacobson, B. (1965). Biochem. J. 96, 607.Google Scholar
Wood, H. G., Sohambye, P. & Peeters, G. J. (1957). J. biol. Chem. 226, 1023.Google Scholar
Wrenn, T. R., Delauder, W. R. & Bitman, J. (1965). J. Dairy Sci. 48, 1517.Google Scholar