Hostname: page-component-cd9895bd7-gxg78 Total loading time: 0 Render date: 2024-12-26T19:10:29.709Z Has data issue: false hasContentIssue false
  • English
  • Français

PSYCHOSOCIAL CORRELATES OF BODY MASS INDEX IN FOUR GROUPS OF QUEBEC ADULTS

Published online by Cambridge University Press:  28 June 2010

HUGUES PLOURDE ,
BERTRAND NOLIN ,
OLIVIER RECEVEUR  and
MARIELLE LEDOUX
HUGUES PLOURDE
Affiliation:
School of Dietetics and Human Nutrition, McGill University, Quebec, Canada
BERTRAND NOLIN
Affiliation:
Direction recherche, formation et développement, Institut national de santé publique du Québec, Québec, Canada
OLIVIER RECEVEUR
Affiliation:
Département de nutrition, Université de Montréal, Montreal, Quebec, Canada
MARIELLE LEDOUX
Affiliation:
Département de nutrition, Université de Montréal, Montreal, Quebec, Canada
Get access Rights & Permissions [Opens in a new window]

Summary

The objective of the present analysis was to study the associations between body weight psychosocial correlates and body mass index (BMI) among four groups of adults in the Quebec population. Data were taken from the Social Lifestyles and Health 1998 Survey performed by the Institut de la Statistique du Québec (ISQ). The suggested guidelines of the ISQ were used to estimate the population's proportions and for statistical analysis. The groups studied were 25- to 44- and the 45- to 64-year-old men and women. In all groups, currently trying to lose weight increased the odds of reporting an excess weight. Better perceived eating habits was associated with lower BMI in most groups except in the 25- to 44-year-old women, where the trend was not significant. Higher number of physical activities related to transport and cigarette smoking were associated with lower BMI in both men groups. In both women groups, more frequent consumption of alcoholic beverages decreased significantly the odds of reporting excess body weight. A university degree was associated with a lower BMI only in the 25- to 44-year-old men. Regular practise of leisure time physical activity was associated with a lower BMI only in 45- to 64-year-old women. Opposite associations were observed between perceived health and BMI. In the 45- to 64-year-old men, better perceived health increased the odds of reporting an excess weight. Conversely, the odds of reporting excess weight decreased with better health in 25- to 44-year-old women. Many correlates differ between age group and sex. The identification of these factors illustrates the need to adapt obesity-related programmes toward specific sub-groups within the general population.

Type
Research Article
Information
Journal of Biosocial Science , Volume 42 , Issue 5 , September 2010 , pp. 601 - 618
Copyright
Copyright © Cambridge University Press 2010

Access options

Get access to the full version of this content by using one of the access options below. (Log in options will check for institutional or personal access. Content may require purchase if you do not have access.)

References

Anderson, A. S., Marshall, D. W. & Lea, E. J. (2004) Shared lives – an opportunity for obesity prevention? Appetite 43, 327–329.CrossRefGoogle ScholarPubMed
Anderson, L. A., Eyler, A. A., Galuska, D. A., Brown, D. R. & Brownson, R. C. (2002) Relationship of satisfaction with body size and trying to lose weight in a national survey of overweight and obese women aged 40 and older, United States. Preventive Medicine 35, 390–396.CrossRefGoogle Scholar
Audet, N. (2001) Banque de données masquée de l'Enquête sociale et de santé 1998: Guide d'utilisation. Institut de la statistique du Québec, Québec.Google Scholar
Audet, N., Lemieux, M. & Cardin, J. (2001) Enquête sociale et de santé 1998 – Cahier technique et méthodologique: définition et composition des indices. Institut de la statistique du Québec, Québec.Google Scholar
Bernier, S., Brochu, D. & Rivard, M. (2000) ‘Usage du tabac’ dans Enquête sociale et de santé 1998. Institut de la statistique du Québec, Québec.Google Scholar
Brownson, R. C., Eyler, A. A., King, A. C., Brown, D. R., Shyu, Y. L. & Sallis, J. F. (2000) Patterns and correlates of physical activity among US women 40 years and older. American Journal of Public Health 90, 264–270.Google ScholarPubMed
Burton, N. W. & Turrell, G. (2000) Occupation, hours worked, and leisure-time physical activity. Preventive Medicine 31, 673–681.CrossRefGoogle ScholarPubMed
Cameron, C., Craig, C. & Paolin, S. (2005) Occasions locales d'activité physique et sport: tendances de 1999 à 2004. Institut canadien de la recherche sur la condition physique et le mode de vie, Ottawa, Ontario.Google Scholar
Chevalier, S. & Lemoine, O. (2000) ‘Consommation d'alcool’ dans Enquête sociale et de santé 1998. Institut de la statistique du Québec, Québec.Google Scholar
Christakis, N. A. & Fowler, J. H. (2007) The spread of obesity in a large social network over 32 years [see comment]. New England Journal of Medicine 357, 370–379.CrossRefGoogle Scholar
CIHI (2006) Improving the Health of Canadians: Promoting Healthy Weights. Canadian Institute for Health Information.Google Scholar
Clarkson, M. & Pica, L. (1995) Un modèle systémique pour l'analyse de la santé et du bien-être. Santé Québec, Montréal.Google Scholar
Craig, C. L. & Cameron, C. (2004) Increasing Physical Activity: Assessing Trends from 1998–2003. Canadian Fitness and Lifestyle Research Institute, Ottawa, Ontario.Google Scholar
Daveluy, C., Pica, L., Audet, N., Courtemanche, R., Lapointe, F. & Autres, E. (2000) Enquête sociale et de santé 1998. Institut de la statistique du Québec, Québec.Google Scholar
Daveluy, C., Pica, L., Audet, N., Courtemanche, R., Lapointe, F., Côté, L. & Baulne, J. (2001) Enquête sociale et de santé 1998 – Cahier technique et méthodologique: documentation générale. Institut de la statistique du Québec, Québec.Google Scholar
Dubois, L., Beauchesne, R. É., Girard, M. B. B., Bertrand, L. & Hamelin, A. (2000) ‘Alimentation: perceptions, pratiques et insécurité alimentaire’ dans Enquête sociale et de santé 1998. Institut de la statistique du Québec, Québec.Google Scholar
Fogelholm, M. (2005) Walking for the management of obesity. Disease Management and Health Outcomes 13, 9–18.CrossRefGoogle Scholar
Garriguet, D. (2006) Nutrition: Findings from the Canadian Community Health Survey Overview of Canadians' Eating Habits, 2004. Statistics Canada, Ottawa.Google Scholar
Institut de la statistique du Québec (2001) Enquête sociale et de santé 1998 – Livre de codes. Institut de la statistique du Québec, Québec.Google Scholar
Katz, D. L., O'Connell, M., Yeh, M. C., Nawaz, H., Njike, V., Anderson, L. M. et al. (2005) Public health strategies for preventing and controlling overweight and obesity in school and worksite settings: a report on recommendations of the Task Force on Community Preventive Services. MMWR Recommendations and Reports 54, 1–12.Google ScholarPubMed
Katzmarzyk, P. T. (2002) The Canadian obesity epidemic, 1985–1998. Canadian Medical Association Journal 166, 1039–1040.Google ScholarPubMed
King, G. A., Fitzhugh, E. C., Bassett, D. R. Jr, McLaughlin, J. E., Strath, S. J., Swartz, A. M. & Thompson, D. L. (2001) Relationship of leisure-time physical activity and occupational activity to the prevalence of obesity. International Journal of Obesity & Related Metabolic Disorders: Journal of the International Association for the Study of Obesity 25, 606–612.CrossRefGoogle Scholar
Kouvonen, A., Kivimaki, M., Cox, S. J., Cox, T. & Vahtera, J. (2005) Relationship between work stress and body mass index among 45,810 female and male employees. Psychosomatic Medicine 67, 577–583.CrossRefGoogle Scholar
Kremers, S. P., Visscher, T. L., Seidell, J. C., van Mechelen, W. & Brug, J. (2005) Cognitive determinants of energy balance-related behaviours: measurement issues. Sports Medicine 35, 923–933.CrossRefGoogle ScholarPubMed
Kromhout, D., Bloemberg, B., Seidell, J. C., Nissinen, A. & Menotti, A. (2001) Physical activity and dietary fiber determine population body fat levels: the Seven Countries Study. International Journal of Obesity & Related Metabolic Disorders: Journal of the International Association for the Study of Obesity 25, 301–306.CrossRefGoogle ScholarPubMed
Lahti-Koski, M., Pietinen, P., Heliovaara, M. & Vartiainen, E. (2002). Associations of body mass index and obesity with physical activity, food choices, alcohol intake, and smoking in the 1982–1997 FINRISK Studies. American Journal of Clinical Nutrition 75, 809–817.CrossRefGoogle ScholarPubMed
Lau, D. C., Douketis, J. D., Morrison, K. M., Hramiak, I. M., Sharma, A. M., Ur, E. & Obesity Canada Clinical Practice Guidelines Expert Panel (2007) 2006 Canadian clinical practice guidelines on the management and prevention of obesity in adults and children [summary]. Canadian Medical Association Journal 176, S1–13.CrossRefGoogle ScholarPubMed
Ledoux, M. & Rivard, M. (2000) ‘Poids corporel’ dans Enquête sociale et de santé 1998. Institut de la statistique du Québec, Québec.Google Scholar
Levasseur, M. (2000) ‘Perception de l'état de santé’ dans Enquête sociale et de santé 1998. Institut de la statistique du Québec, Québec.Google Scholar
McCrory, M. A., Fuss, P. J., McCallum, J. E., Yao, M., Vinken, A. G., Hays, N. P. & Roberts, S. B. (1999) Dietary variety within food groups: association with energy intake and body fatness in men and women [see comment]. American Journal of Clinical Nutrition 69, 440–447.CrossRefGoogle ScholarPubMed
Mack, K. A., Anderson, L., Galuska, D., Zablotsky, D., Holtzman, D. & Ahluwalia, I. (2004) Health and sociodemographic factors associated with body weight and weight objectives for women: 2000 behavioral risk factor surveillance system. Journal of Women's Health 13, 1019–1032.CrossRefGoogle Scholar
Martin, P. D., Dutton, G. R. & Brantley, P. J. (2004) Self-efficacy as a predictor of weight change in African-American women. Obesity Research 12, 646–651.CrossRefGoogle ScholarPubMed
Mongeau, L., Audet, N., Aubin, J. & Baraldi, R. (2005) L'excès de poids dans la population Québecoise de 1987 à 2003. Institut national de santé publique du Québec, Québec.Google Scholar
Nolin, B., Godin, G. & Prud'homme, D. (2000) ‘Activité physique’ dans Enquête sociale et de santé 1998. Institut de la statistique du Québec, Québec.Google Scholar
Nolin, B. & Hamel, D. (2005) Les Québécois bougent plus mais pas encore assez. In Venne, D. M. & Robitaille, A.l'Annuaire du Québec. Fides, Montreal, pp. 296–311.Google Scholar
Osler, M., Heitmann, B. L., Hoidrup, S., Jorgensen, L. M. & Schroll, M. (2001) Food intake patterns, self rated health and mortality in Danish men and women. A prospective observational study. Journal of Epidemiology & Community Health 55, 399–403.CrossRefGoogle ScholarPubMed
Roach, J. B., Yadrick, M. K., Johnson, J. T., Boudreaux, L. J., Forsythe, W. A. III & Billon, W. (2003) Using self-efficacy to predict weight loss among young adults. Journal of the American Dietetic Association 103, 1357–1359.CrossRefGoogle ScholarPubMed
Santé Canada (2003) Lignes directrices canadiennes pour la classification du poids chez l'adulte. Bureau de la politique et de la promotion de la nutrition, Ottawa.Google Scholar
Schmitz, K., Jacobs, D., Leon, A., Schreiner, P. & Sternfeld, B. (2000) Physical activity and body weight: associations over ten years in the CARDIA study. Coronary Artery Risk Development in Young Adults. International Journal of Obesity and Related Metabolic Disorders 24, 1475–1487.CrossRefGoogle ScholarPubMed
Seefeldt, V., Malina, R. M. & Clark, M. A. (2002) Factors affecting levels of physical activity in adults. Sports Medicine 32, 143–168.CrossRefGoogle ScholarPubMed
Spence, J. & Lee, R. (2003) Toward a comprehensive model of physical activity. Psychology of Sport and Exercise 4, 7–24.CrossRefGoogle Scholar
Spencer, L., Adams, T. B., Malone, S., Roy, L. & Yost, E. (2006) Applying the transtheoretical model to exercise: a systematic and comprehensive review of the literature. Health Promotion Practice 7, 428–443.CrossRefGoogle ScholarPubMed
Tjepkema, M. (2005) Measured Obesity. Adults Obesity in Canada: Measured Height and Weight. Nutrition. Findings from the Canadian Community Health Survey. Statistics Canada, Ottawa.Google Scholar
Trost, S. G., Owen, N., Bauman, A. E., Sallis, J. F. & Brown, W. (2002) Correlates of adults' participation in physical activity: review and update. Medicine & Science in Sports & Exercise 34, 1996–2001.CrossRefGoogle Scholar
Wetter, A. C., Goldberg, J. P., King, A. C., Sigman-Grant, M., Baer, R., Crayton, E. et al. (2001) How and why do individuals make food and physical activity choices? Nutrition Reviews 59, S11–20; discussion S57–65.CrossRefGoogle ScholarPubMed
WHO (2000) Obesity: preventing and managing the global epidemic. Report of a WHO consultation. World Health Organization Technical Report Series 894, i–xii.Google Scholar