An experiment to investigate the differential response of lambs of various breeds and crosses to different planes of nutrition is described.
Two groups of twin lambs were used comprising Blackfaces and their crosses ( x Lincoln, Wiltshire and Border Leicester rams) and Welsh and their osses ( x Suffolk and Wiltshire rams).
From October to January, each cross was divided between high and low planes of nutrition. Approximately half of the twin pairs were split and the remaining pairs distributed between the environments. Significant differences were found between the crosses and twin pairs of the same cross for body weight, body measurements and wool production but not for various blood characters. For almost all characters studied, plane differences were found. There was, however, only one significant (P < 1%) cross-plane interaction—for non-protein nitrogen concentration in the blood.
At the end of January, each plane was subdivided to produce high-high, high-low, low-high and low-low groups. The lambs remained in these groups until May. As before, differences between crosses were found for body weights and measurements, and wool characters but not for most blood characters. The majority of characters were affected by plane of nutrition. Cross-plane interactions were not found except in antibody response to Erisipelothrix rhusiopathia vaccine (P < 5%).
At the end of May the high-high group were slaughtered and the remaining three groups fattened on grass until each reached the same average weight as the high-high group. Carcass measurements showed that all the crosses shared a striking ability to recover from previous poor nutritional treatments. One significant (P < 5%) interaction of cross and plane was found in weight of cannon bone.
The most characteristic feature of the results has been the similarity of response of the different genotypes to the different nutritional environments. The few interactions found to be statistically significant by conventional methods are difficult to interpret because of the many tests of significance carried out in the analyses.