Research Article
The digestibility of grass by young calves
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- 27 March 2009, pp. 259-265
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Application of an April top-dressing of nitrogen to winter wheat in a spray with 2, 4-dichlorophenoxyacetic acid
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- 27 March 2009, pp. 266-272
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Measurement of feed intake of grazing sheep: I. Rate of passage of inert reference materials through the ruminant digestive tract
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- 27 March 2009, pp. 273-285
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A study of subclinical worm infestation in sheep: I. The effect of level of infestation on the growth of the lamb
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- 27 March 2009, pp. 286-293
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The problem of assessing strains: A study in grass-breeding technique
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- 27 March 2009, pp. 294-304
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The yield and composition of kale and cabbage with and without nitrogenous top-dressing
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- 27 March 2009, pp. 305-314
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Studies on the production of volatile fatty acids from grass by rumen liquor in an artificial rumen: I. The volatile acid production from fresh grass
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- 27 March 2009, pp. 315-321
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Labour saving in feeding of fattening pigs
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- 27 March 2009, pp. 322-325
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Effects of nitrogen applied at different dates, and of other cultural treatments on eyespot, take-all and yield of winter wheat (field experiment, 1953)
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- 27 March 2009, pp. 326-335
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The chemical composition of the straw and grain of some varieties of spring oats in relation to time of harvesting, nitrogen treatment and environment
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- 27 March 2009, pp. 336-346
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Comparison of six different levels of feeding for fattening pigs
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- 27 March 2009, pp. 347-351
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Studies on soil humic acids II: Observations on the estimation of free amino groups. Reactions of humic acid and lignin preparations with nitrous acid
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- 27 March 2009, pp. 352-360
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Studies on lucerne and lucerne-grass leys: IV. The effect of systems of grazing management on the persistence of a lucerne-cocksfoot ley
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- 27 March 2009, pp. 361-365
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Sunflower meal as a protein concentrate for laying hens
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- 27 March 2009, pp. 366-372
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The apparent digestibility of crude protein by the ruminant: I. A synthesis of the results of digestibility trials with herbage and mixed feeds
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- 27 March 2009, pp. 373-378
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The apparent digestibility of crude protein by the ruminant: II. The general equation and some of its implications
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- 27 March 2009, pp. 379-383
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The apparent digestibility of crude protein by the ruminant: III. The application of the general equation to rations containing urea
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- 27 March 2009, pp. 384-386
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Front matter
AGS volume 48 issue 3 Cover and Front matter
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- 27 March 2009, pp. f1-f6
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Back matter
AGS volume 48 issue 3 Back matter
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- 27 March 2009, pp. b1-b2
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