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Productive and adaptive trait differences of Simmental, Hereford and Africander × Hereford cattle
Published online by Cambridge University Press: 27 March 2009
Summary
Adaptive and productive traits were studied in three genotypes of cattle, Simmental (≥ 7/8 Simmental with residual Hereford) (S), Hereford (H) and F2et seq. Africander × Hereford (AH), selected from the 1985 and the 1986 branded steer groups (Years 1 and 2, respectively) fed low- and high-quality diets.
There were significant (P < 0·01) differences between years, breeds and diets for the two groups for live weights at the beginning and end of the feeding period, voluntary feed intake and fasting heat production. However, there was no breed × year interaction except in heat production per unit live weight because the AH had a higher heat production per kg than the H in Year 1 but lower in Year 2. Significantly lower values for feed intake (P < 0·01) and heat production (P <0·01) were recorded for S relative to AH and H when expressed on a live-weight basis; however, the ratio of intake to heat production was similar for all breeds.
The S breed had the heaviest birth weights and highest pre-weaning weight gains (P < 0·01) and the AH, despite having birth weights similar to that of the H, had higher pre-weaning live-weight gains (P < 0·01). There were significant (P < 0·01) breed differences for adaptive traits (except for the estimate of helminth resistance), with the AH being more tick- and heat-resistant and having sleeker coats than the other breeds.
There were no significant correlations between any adaptive trait and pre-weaning gain despite the fact that ticks, helminths and heat loads were evident.
This experiment shows that provided a low plane of nutrition is the only stress imposed on growing cattle, breeds such as the S will perform similarly to British breeds and may perform slightly better.
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- Copyright © Cambridge University Press 1988
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