Principles and Practice of Feeding Dairy Cows. Edited by W. H. Broster, R. H. Phipps &amp; C. L. Johnson. (Technical Bulletin 8.) 322 pages. Reading: NIRD (AFRC Institute of Food Research). 1986. ISBN 0 7084 0418 9. Price £12.00

doi:10.1017/S0021859600081569

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Principles and Practice of Feeding Dairy Cows. Edited by W. H. Broster, R. H. Phipps & C. L. Johnson. (Technical Bulletin 8.) 322 pages. Reading: NIRD (AFRC Institute of Food Research). 1986. ISBN 0 7084 0418 9. Price £12.00

Volume 110, Issue 2
DOI: https://doi.org/10.1017/S0021859600081569

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Principles and Practice of Feeding Dairy Cows. Edited by W. H. Broster, R. H. Phipps & C. L. Johnson. (Technical Bulletin 8.) 322 pages. Reading: NIRD (AFRC Institute of Food Research). 1986. ISBN 0 7084 0418 9. Price £12.00

Volume 110, Issue 2
DOI: https://doi.org/10.1017/S0021859600081569

To save this article to your Google Drive account, please select one or more formats and confirm that you agree to abide by our usage policies. If this is the first time you used this feature, you will be asked to authorise Cambridge Core to connect with your Google Drive account. Find out more about saving content to Google Drive.

Principles and Practice of Feeding Dairy Cows. Edited by W. H. Broster, R. H. Phipps & C. L. Johnson. (Technical Bulletin 8.) 322 pages. Reading: NIRD (AFRC Institute of Food Research). 1986. ISBN 0 7084 0418 9. Price £12.00

Volume 110, Issue 2
DOI: https://doi.org/10.1017/S0021859600081569

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Principles and Practice of Feeding Dairy Cows. Edited by W. H. Broster, R. H. Phipps & C. L. Johnson. (Technical Bulletin 8.) 322 pages. Reading: NIRD (AFRC Institute of Food Research). 1986. ISBN 0 7084 0418 9. Price £12.00

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Principles and Practice of Feeding Dairy Cows. Edited by W. H. Broster, R. H. Phipps & C. L. Johnson. (Technical Bulletin 8.) 322 pages. Reading: NIRD (AFRC Institute of Food Research). 1986. ISBN 0 7084 0418 9. Price £12.00

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