Hostname: page-component-586b7cd67f-t7czq Total loading time: 0 Render date: 2024-11-23T22:55:28.388Z Has data issue: false hasContentIssue false

Predicting grain yield and protein content in winter wheat and spring barley using repeated canopy reflectance measurements and partial least squares regression

Published online by Cambridge University Press:  31 January 2003

P. M. HANSEN
Affiliation:
Risø National Laboratory, Plant Research Department, Plant Environment Interactions, Box 49, DK-4000 Roskilde, Denmark
J. R. JØRGENSEN
Affiliation:
Danish Institute of Agricultural Sciences, Department of Plant Biology, Research Centre Flakkebjerg, DK-4200 Slagelse, Denmark
A. THOMSEN
Affiliation:
Danish Institute of Agricultural Sciences, Department of Crop Physiology and Soil Science, Research Centre Foulum, Box 50, DK-8830 Tjele, Denmark

Abstract

By providing both spatial and temporal information remote sensing may function as an important source of data for site-specific crop management. This technology has been used for nitrogen application strategies to obtain optimum yield and grain quality. Here, the objective was to use early repeated remotely sensed multi-spectral data to predict grain yield and quality for winter wheat (Triticum aestivum L.) and spring barley (Hordeum vulgare L.). The crops were sown with two different seeding rates and a wide range of nitrogen strategies were applied. Multi-way partial least squares regression (N-PLS) was used to predict grain yield and protein content. The results were compared with unfold-PLS1 and PLS1 using reflectance data from the last measurement day. Both single reflectance wavelengths and selected vegetation indices were used simultaneously. The results reveal that all models can make a good prediction of yield in both crops with unfold-PLS1 and N-PLS as the best. However, estimation of grain protein content at harvest was very poorly determined in barley, as no relation between the reflectance measurements and barley protein content was obtained. The relation between reflectance measurements and protein content was slightly better in wheat, where especially N-PLS improved the prediction of grain protein content. The overall conclusion of the present experiments is that data from repeated measurements of reflectance used in multi-way partial least squares regression before heading improved the prediction of grain yield and protein content in wheat and barley.

Type
Research Article
Copyright
2002 Cambridge University Press

Access options

Get access to the full version of this content by using one of the access options below. (Log in options will check for institutional or personal access. Content may require purchase if you do not have access.)