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Nitrogen and Phosphorus Nutrition of Cattle: Reducing the Environmental Impact of Cattle Operations, eds E. Pfeffer & A. N. Hristov. 288 pp. Wallingford, UK: CABI Publishing (2005).£65.00 (Hardback). ISBN 0851990134.

Published online by Cambridge University Press:  11 February 2008

Abstract

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Type
Book Review
Copyright
Copyright © Cambridge University Press 2008

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