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The influence of herbage mass and supplementary feeding on nutrient flows and animal performance in grazing, lactating ewes

Published online by Cambridge University Press:  15 March 2012

H. DOVE ,
J. A. MILNE ,
C. S. LAMB ,
A. M. SIBBALD  and
H. A. McCORMACK
H. DOVE*
Affiliation:
CSIRO Plant Industry, GPO Box 1600, Canberra, ACT 2601, Australia
J. A. MILNE
Affiliation:
Macaulay Institute, Craigiebuckler, Aberdeen AB15 8HQ, Scotland
C. S. LAMB
Affiliation:
Macaulay Institute, Craigiebuckler, Aberdeen AB15 8HQ, Scotland
A. M. SIBBALD
Affiliation:
Macaulay Institute, Craigiebuckler, Aberdeen AB15 8HQ, Scotland
H. A. McCORMACK
Affiliation:
Macaulay Institute, Craigiebuckler, Aberdeen AB15 8HQ, Scotland
*
*To whom all correspondence should be addressed. Email: [email protected]
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Summary

The present paper examines the effect of the type of supplement given to grazing ewes in early lactation on the performance of ewes and lambs on temperate sown pastures. Lactating ewes grazed perennial ryegrass pastures at either low- or high-herbage masses, between days 8 and 96 of lactation. On the low-herbage mass treatments, ewes were either unsupplemented or received either an energy supplement (sugarbeet pulp) or a protein supplement (1:1 sugarbeet pulp:formaldehyde-treated soyabean meal) between days 8 and 50 of lactation. The provision of supplements or the higher herbage mass led to increases in live weight (LW) and body condition score of ewes during days 8–50 of lactation, while unsupplemented ewes on the low-herbage mass treatment lost LW and had lower body condition scores. After supplementation finished, previously supplemented ewes or those grazing the higher herbage mass lost LW and condition, while unsupplemented ewes grazing the low-herbage mass gained both LW and condition. Non-treatment factors such as ewe dentition score significantly affected ewe and lamb LW gains. Regression analyses indicated that lamb LW gains between days 8 and 50 of lactation were 40–60 g/d greater in lambs from supplemented ewes or ewes grazing the higher herbage mass cf. unsupplemented ewes. Overall, there was no difference in the response of ewes or lambs to the type of supplement. Milk yields were estimated in a subset of ewes (replicate 4). Ewes on the high-herbage mass treatment or those supplemented with protein had higher milk yields than those on the low-herbage mass treatment or those given the energy supplement. Supplemented ewes in this replicate had higher metabolizable energy intakes (MEIs). Measurements of digesta flow in a further subset of ewes indicated that both supplements resulted in greater ruminal and post-ruminal supplies of energy and protein than in the unsupplemented ewes at the lower herbage mass, but differences in ruminal and post-ruminal nutrient provision between the supplements were less than had been intended. It is suggested that this is the reason for there being no statistical difference in the performance of ewes and lambs in response to the type of supplement.

Type
Animal Research Papers
Information
The Journal of Agricultural Science , Volume 150 , Issue 5 , October 2012 , pp. 644 - 662
Copyright
Copyright © Cambridge University Press 2012

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