Hostname: page-component-78c5997874-94fs2 Total loading time: 0 Render date: 2024-11-08T07:25:18.844Z Has data issue: false hasContentIssue false

Influence of amounts and methods of potassium application on yield and quality of citronella Java (Cymbopogon winterianus)

Published online by Cambridge University Press:  27 March 2009

K. Singh
Affiliation:
Central Institute of Medicinal and Aromatic Plants, Lucknow 226016, India
A. Chowdhury
Affiliation:
Central Institute of Medicinal and Aromatic Plants, Lucknow 226016, India
K. Subrahmanyam
Affiliation:
Central Institute of Medicinal and Aromatic Plants, Lucknow 226016, India
B. N. Chatterjee
Affiliation:
Central Institute of Medicinal and Aromatic Plants, Lucknow 226016, India
D. V. Singh
Affiliation:
Central Institute of Medicinal and Aromatic Plants, Lucknow 226016, India

Summary

Field experiments were conducted during 1983–85 and 1984–86 on an entisol at Lucknow, India. Dry herbage, essential-oil yields and nutrient uptake increased significantly with the application of 83 kg K/ha. Considering the means from both experiments over a two-year cropping cycle, the application of 41·5 kg K/ha in four splits exceeded the zero K control by 6·8 t/ha (dry matter) and 233 kg/ha (oil), and exceeded a basal application of 83 kg/ha K by 2·8 t/ha (dry matter) and 109 kg/ha (oil). Amounts and methods of K application showed no effect on oil quality. Application of 41·5 kg K/ha in four splits, one after each harvest, is recommended to obtain maximum yields in this perennial grass.

Type
Crops and Soils
Copyright
Copyright © Cambridge University Press 1990

Access options

Get access to the full version of this content by using one of the access options below. (Log in options will check for institutional or personal access. Content may require purchase if you do not have access.)

References

REFERENCES

Agarwal, H. S., Gupta, N. K. & Pal, B. R. (1979). Suitable time and methods of potassium application for paddy. Indian Potash Journal 4, 1418.Google Scholar
Bommegowda, A., Joshi, S., Narayana, M. R. & Krishnamurthy, K. (1980). Effect of nitrogen nutrition on oil per cent. Mysore Journal of Agricultural Science 141, 477479.Google Scholar
Dimri, B. P., Narayana, M. R. & Khan, M. N. A. (1973). Java citronella – a package of practices for high yield under irrigated conditions. Proceedings, All-India Coordinated Improvement Project on Medicinal and Aromatic Plants, First Workshop, pp. 172178. Bangalore: University of Agricultural Science.Google Scholar
Ghosh, M. L. & Chatterjee, S. K. (1978). Growth and essential oil content of Java citronella in Burdwan West Bengal. Indian Perfumer 22, 264268.Google Scholar
Khan, M. N. A. & Narayana, M. R. (1972). Citronella promises high return to Mysore farmers. Indian Farmers' Digest 21, 1517.Google Scholar
Kim, Y. S. & Park, S. C. (1973). Effect of split potassium application on paddy rice grown on acid sulphate soils. Potash Review, Subject 16, Suit 61.Google Scholar
Langenau, E. E. (1948). In The Essential Oils (Ed. Guenther, E.), pp. 317319. Princeton, NJ: Van Nostrand.Google Scholar
Narayana, M. R., Ganesha Rao, R. S., Khan, M. N. A. & Dimri, B. P. (1975). Response of Java citronella to fertilizer application. Proceedings, National Symposium on Medicinal and Aromatic Plants, p. 8. Lucknow: Central Institute of Medicinal and Aromatic Plants.Google Scholar
Ram, Pati & Prasad, R. N. (1985). Efficacy of time of potassium application in wetland rice: (a) Haplaquent of Meghalaya. Indian Journal of Agricultural Sciences 55, 338341.Google Scholar
Patra, N. K., Srivastava, H. K., Srivastava, R. K. & Naqvi, A. A. (1987). Association of oil content with floral characteristics of Rosa damascena. Indian Journal of Agricultural Sciences 57, 938940.Google Scholar
Singh, M. & Singh, R. K. (1979). Studies on management of resources in rice-wheat rotation. Indian Ocean in Focus, International Conference on Indian Ocean Studies, Perth, Western Australia, pp. 1522.Google Scholar
Singh, M. & Singh, R. K. (1978). Agronomic and economic evaluation of response of rice to potassium. Indian experience. In Potassium in Soils and Crops. New Delhi: Potash Research Institute of India.Google Scholar