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High-level cereal diets for the growing/finishing pig:V. A comparison of finisher diets containing high levels of maize or barley with wide or narrow calorie/protein/lysine ratios when fed to give two different calorie intakes

Published online by Cambridge University Press:  27 March 2009

T. L. J. Lawrence
T. L. J. Lawrence
Affiliation:
University of Liverpool, Faculty of Veterinary Science, Veterinary Field Station, Neston, Wirral, Cheshire, L64 7TE
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Summary

In an incomplete block 2x2x2 factorial experiment seventy-two Large White type pigs, after having been fed individually and identically up to 120 lb (54·5 kg) live weight, were fed from that weight up to 200 lb (90·9 kg) live weight maize or barley based diets (factor 1), with each diet having either a wide or a narrow calorie/protein/lysine (CPL) ratio (factor 2). The feeding was effected in individual feeders in a Danish type piggery (with six pigs per pen) with all diets offered as wet mashes and according to scales which gave two different calorie intakes (factor 3). There were, therefore, four different diets and eight different feeding treatments.

Type
Research Article
Information
The Journal of Agricultural Science , Volume 76 , Issue 3 , June 1971 , pp. 443 - 451
Copyright
Copyright © Cambridge University Press 1971

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References

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