Hostname: page-component-78c5997874-t5tsf Total loading time: 0 Render date: 2024-11-03T05:19:01.139Z Has data issue: false hasContentIssue false
  • English
  • Français

Gibberellic acid as a media additive for in vitro propagation of potato (Solatium tuberosum L.)

Published online by Cambridge University Press:  27 March 2009

D. M. Firman
D. M. Firman
Affiliation:
Department of Applied Biology, Pembroke Street, Cambridge
Get access Rights & Permissions [Opens in a new window]

Extract

Vegetative multiplication of potato is used routinely to produce disease-free seed tubers and to multiply new potato varieties for trials. The conventional methods of vegetative propagation using virus-tested stem cuttings allow production of 800–900 plants from a single plant in 3 years (Hussey & Stacey, 1981). Use of in vitro propagation allows much more rapid rates of multiplication of new varieties of potatoes (Wooster, 1984). Axillary buds taken from a few tubers can be multiplied to 500 plants within 4 months by repeated subculturing of nodal cuttings on artificial media in sterile conditions.

Type
Short Notes
Information
The Journal of Agricultural Science , Volume 103 , Issue 3 , December 1984 , pp. 703 - 704
Copyright
Copyright © Cambridge University Press 1984

Access options

Get access to the full version of this content by using one of the access options below. (Log in options will check for institutional or personal access. Content may require purchase if you do not have access.)

References

Arditti, J. & Strauss, M. S. (1979). Taro Tissue Culture Manual. South Pacific Commission Information Document No. 44.Google Scholar
Goodwin, P. B., Kim, Y. C. & Adisarnanto, T. (1980). Propagation of potato by shoot tip culture. I. Shoot multiplication. Potato Research 23, 9–18.CrossRefGoogle Scholar
Heszky, L. E., Enyingi, K. & Szaba, I. (1983). Tissue culture technology for long term storage and propagation of potato (Solanum tuberosum L.) germplasm. In Plant Cell Culture in Crop Improvement (ed. Sen, S. K. and Giles, K. L.), pp. 9–18. New York: Plenum.CrossRefGoogle Scholar
Hussey, G. & Stacey, N. J. (1981). In vitro propagation of potato (Solanum tuberosum L). Annals of Botany 48, 787–796.CrossRefGoogle Scholar
Murashige, T. & Skoog, F. (1962). A revised medium for rapid growth and bioassays with tobacco tissue cultures. Physiologia Plantarum 15, 473–497.CrossRefGoogle Scholar
Westcott, R. J., Henshaw, G. G. & Grout, B. W. W. (1977). Tissue culture storage of potato germplasm: culture initiation and plant regeneration. Plant Science Letters 9, 309–315.CrossRefGoogle Scholar
Wooster, P. (1984). Micropropagation in practice. Proceedings of the 9th Triennial Conference of the European Association of Potato Research.Google Scholar