The Chocolate Tree – A Natural History of Cacao, by Allen M. Young. xvi+218 pp. University Press of Florida (2007). $24.95 (Paperback). ISBN 978 0 8130 3044 9. | The Journal of Agricultural Science

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The Chocolate Tree – A Natural History of Cacao, by Allen M. Young. xvi+218 pp. University Press of Florida (2007). $24.95 (Paperback). ISBN 978 0 8130 3044 9.

Volume 145, Issue 6
GEORGE ARGENT
DOI: https://doi.org/10.1017/S002185960700740X

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The Chocolate Tree – A Natural History of Cacao, by Allen M. Young. xvi+218 pp. University Press of Florida (2007). $24.95 (Paperback). ISBN 978 0 8130 3044 9.

Volume 145, Issue 6
GEORGE ARGENT
DOI: https://doi.org/10.1017/S002185960700740X

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The Chocolate Tree – A Natural History of Cacao, by Allen M. Young. xvi+218 pp. University Press of Florida (2007). $24.95 (Paperback). ISBN 978 0 8130 3044 9.

Volume 145, Issue 6
GEORGE ARGENT
DOI: https://doi.org/10.1017/S002185960700740X

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The Chocolate Tree – A Natural History of Cacao, by Allen M. Young. xvi+218 pp. University Press of Florida (2007). $24.95 (Paperback). ISBN 978 0 8130 3044 9.

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