Hostname: page-component-586b7cd67f-2brh9 Total loading time: 0 Render date: 2024-12-02T21:17:16.078Z Has data issue: false hasContentIssue false

Field experiments on the magnesium requirement of potatoes in Great Britain

Published online by Cambridge University Press:  27 March 2009

M. R. J. Holmes
Affiliation:
Levington Research Station, Ipswich

Extract

1. During the years 1954–57 thirty field experiments were carried out on the magnesium requirement of main crop potatoes; eighteen covered a range of typical potato soils while the remainder were sited on sands and loams. In nine of the experiments the effect of heavy applications of potash on magnesium requirements was also investigated.

2. Magnesium application to the seed-bed as kieserite raised yield in four of the experiments; the largest yield increase was 2·15 ton/acre of tubers from 45·lb./acre of MgO. Apart from these four experiments there was also a small mean increase in yield over all the remaining sites.

3. Application of a very high rate of potash depressed yield compared with a normal rate, but only in one experiment could this be attributed to induced magnesium deficiency, and there was no indication of such an effect in the average results.

Type
Research Article
Copyright
Copyright © Cambridge University Press 1962

Access options

Get access to the full version of this content by using one of the access options below. (Log in options will check for institutional or personal access. Content may require purchase if you do not have access.)

References

REFERENCES

Hemingway, R. G. (1961). Emp. J. exp. Agric. 29, 14.Google Scholar
Hunter, J. G. (1950). Analyst, 75, 91.Google Scholar
Jacob, A. (1958). Magnesium: the Fifth Major Plant Nutrient. London: Staples Press Ltd.Google Scholar
Russell, E. J. & Garner, H. V. (1941). Emp. J. exp. Agric. 9, 217.Google Scholar
Walsh, T. & O'Donohoe, T. F. (1945). J. agric. Sci. 35, 254.CrossRefGoogle Scholar