Hostname: page-component-78c5997874-4rdpn Total loading time: 0 Render date: 2024-11-03T05:43:15.077Z Has data issue: false hasContentIssue false

Crop sequences, nitrogen fertilizer and grazing intensity in relation to wheat yields in rainfed systems

Published online by Cambridge University Press:  21 January 2010

J. RYAN*
Affiliation:
International Center for Agricultural Research in the Dry Areas (ICARDA), Aleppo, Syria
M. SINGH
Affiliation:
Formerly ICARDA, now at Concordia University, Montreal, Canada
M. PALA
Affiliation:
Formerly ICARDA, now retired in Ankara, Turkey
R. MAKHBOUL
Affiliation:
Formerly ICARDA, now retired in Aleppo, Syria
H. C. HARRIS
Affiliation:
Formerly ICARDA, now retired in Armidale, New South Wales, Australia
R. SOMMER
Affiliation:
International Center for Agricultural Research in the Dry Areas (ICARDA), Aleppo, Syria
*
*To whom all correspondence should be addressed. Email: [email protected]

Summary

The Mediterranean region is experiencing unrelenting land-use pressure, largely driven by population growth. Long-term cropping system trials can guide crop and soil management options that are biophysically and economically sustainable. Thus, an extensive cereal-based rotation trial (1983–98) was established in northern Syria, to assess various two-course rotations with durum wheat (Triticum turgidum Desf.). The alternative rotations were: continuous wheat, fallow, chickpea (Cicer arietinum), lentil (Lens culinaris), medic (Medicago spp.), vetch (Vicia sativa) and watermelon (Citrullus vulgaris) as a summer crop. Ancillary treatments were: nitrogen (N) fertilizer application to the cereal phase (0, 30, 60 and 90 kg N/ha) and variable stubble grazing management (zero or stubble retention, moderate and heavy grazing). Both phases of the rotation trial occurred each year. The soil is a fine clay, thermic Calcixerollic Xerochrept. Seasonal rainfall was the dominant factor in influencing overall yields. Rotations significantly influenced yields, being highest for fallow (2·43 t/ha), followed by watermelon (similar to fallow), vetch, lentil, medic and chickpea, and least for continuous wheat (1·08 t/ha). Overall, yields increased consistently with added N, but responses varied with the rotation. The various stubble grazing regimes had little or no effect on either grain or straw yields. While the trial confirmed the value of fallow and the drawbacks of continuous cereal cropping, it also showed that replacing either practice with chickpea or lentil, or vetch for animal feed, was potentially a viable option. Given favourable economics, legume-based rotations for food and forage could contribute to sustainable cropping throughout the Mediterranean region.

Type
Crops and Soils
Copyright
Copyright © Cambridge University Press 2010

Access options

Get access to the full version of this content by using one of the access options below. (Log in options will check for institutional or personal access. Content may require purchase if you do not have access.)

Footnotes

Deceased.

References

REFERENCES

Anderson, R. L. (2005). Are some crops synergistic to following crops? Agronomy Journal 97, 7–10.CrossRefGoogle Scholar
Bremner, J. M. & Keeney, D. R. (1965). Steam distillation methods for determination of ammonium, nitrate, and nitrite. Analytica Chimica Acta 32, 485495.CrossRefGoogle Scholar
Christiansen, S., Bounjemate, M., Bahhady, F., Thomson, E., Mawlawi, B. & Singh, M. (2000). On-farm trials with forage legume/barley compared with fallow/barley rotations and continuous barley in northwest Syria. Experimental Agriculture 36, 195206.CrossRefGoogle Scholar
Cooper, P. J. M., Gregory, P. J., Tully, D. & Harris, H. C. (1987). Improving water-use efficiency of annual crops in the rainfed farming systems of West Asia and North Africa. Experimental Agriculture 23, 113158.CrossRefGoogle Scholar
Diaz-Ambrona, C. H. & Minguez, M. I. (2001). Cereal-legume rotations in a Mediterranean environment: biomass and yield production. Field Crops Research 70, 139151.CrossRefGoogle Scholar
Garabet, S., Wood, M. & Ryan, J. (1998). Nitrogen and water effects on wheat yields in a Mediterranean-type climate. I. Growth, water use and nitrogen accumulation. Field Crops Research 57, 309318.CrossRefGoogle Scholar
Halvorson, A. D., Peterson, G. A. & Reule, C. A. (2002). Tillage system and crop rotation effects on dryland crop yields and soil carbon in the Central Great Plains. Agronomy Journal 94, 14291436.CrossRefGoogle Scholar
Harris, H. C. (1994). Water use efficiency of crop rotations in a Mediterranean environment. Aspects of Applied Biology 38, 165172.Google Scholar
Harris, H. C. (1995). Long-term trials on soil and crop management at ICARDA. Advances in Soil Science 19, 447469.Google Scholar
Heenan, D. P. & Chan, K. Y. (1992). The long-term effects of rotation, tillage and stubble management and soil mineral supply to wheat. Australian Journal of Soil Research 30, 977988.CrossRefGoogle Scholar
Jenkinson, D. S. (1991). The Rothamsted long-term experiments: are they still of use? Agronomy Journal 83, 2–10.CrossRefGoogle Scholar
Johnston, A. E. (1997). The value of long-term field experiments in agricultural, ecological, and environmental research. Advances in Agronomy 59, 291333.CrossRefGoogle Scholar
Jones, M. (2000). Comparison of conservation tillage systems in barley-based cropping systems in northern Syria. Experimental Agriculture 36, 1526.CrossRefGoogle Scholar
Jones, M. J. & Singh, M. (1995). Yields of crop dry matter and nitrogen in long-term barley rotation trial at two sites in northern Syria. Journal of Agricultural Science, Cambridge 124, 389402.CrossRefGoogle Scholar
Jones, M. J. & Singh, M. (2000). Long-term yield patterns in barley-based cropping systems in northern Syria. 1. Comparison of rotations. Journal of Agricultural Science, Cambridge 135, 223236.CrossRefGoogle Scholar
Karlen, D. L., Varvel, G. E., Bullock, D. G. & Cruse, R. M. (1994). Crop rotations for the 21st century. Advances in Agronomy 53, 145.CrossRefGoogle Scholar
Kassam, A. H. (1981). Climate, soil and land resources in the West Asia and North Africa region. Plant and Soil 58, 128.CrossRefGoogle Scholar
Lopez-Bellido, L., Lopez-Bellido, R. J., Castillo, J. E. & Lopez-Bellido, F. J. (2000). Effects of tillage, crop rotation, and nitrogen fertilization on wheat under rainfed Mediterranean conditions. Agronomy Journal 92, 10541063.CrossRefGoogle Scholar
Masri, Z. & Ryan, J. (2006). Soil organic matter and related physical properties in a Mediterranean wheat-based rotation trial. Soil and Tillage Research 87, 146154.CrossRefGoogle Scholar
Mitchell, C. C., Westerman, R. L., Brown, J. R. & Peck, T. R. (1991). Overview of long-term agronomic research. Agronomy Journal 83, 2429.CrossRefGoogle Scholar
Pala, M., Matar, A. & Mazid, A. (1996). Assessment of the effects of environmental factors on the response of wheat fertilizer in on-farm trials in a Mediterranean-type environment. Experimental Agriculture 32, 339349.CrossRefGoogle Scholar
Pala, M., Harris, H. C., Ryan, J., Makboul, R. & Dozom, S. (2000). Tillage systems and stubble management in a Mediterranean-type environment in relation to crop yield and soil moisture. Experimental Agriculture 36, 223242.CrossRefGoogle Scholar
Papastylianou, I. (1993). Productivity requirements of barley in rotation systems in rainfed Mediterranean conditions. European Journal of Agronomy 2, 119129.CrossRefGoogle Scholar
Payne, R. W. (2000). The Guide to GenStat. Part 2: Statistics. Rothamsted Experimental Station, Harpenden, Herts, UK: Lawes Agricultural Trust.Google Scholar
Rao, S. & Ryan, J. (Eds). ( 2004). Challenges and Strategies of Dryland Agriculture. Crop Science Society of America, Special Publication. No. 32. Madison, WI: Crop Science Society of America.CrossRefGoogle Scholar
Rasmussen, P. E. & Collins, H. P. (1991). Long-term impacts of tillage, fertilizer, and crop residue on soil organic matter in temperate semiarid regions. Advances in Agronomy 45, 93–134.CrossRefGoogle Scholar
Rasmussen, P. E., Goulding, K. W. T., Brown, J. R., Grace, P. R., Janzen, H. H. & Körschens, M. (1998). Long-term agroecosystem experiments: assessing agricultural sustainability and global change. Science 282, 893896.CrossRefGoogle ScholarPubMed
Reeves, D. W. (1997). The role of soil organic matter in maintaining soil quality in continuous cropping systems. Soil and Tillage Research 43, 131167.CrossRefGoogle Scholar
Ryan, J. (1998). Changes in soil organic carbon in long-term rotation and tillage trials in northern Syria. In Management of Carbon Sequestration in Soil (Eds Lal, R., Kimble, J. M., Follett, R. F. & Stewart, B. A.), pp. 285286. Boca Raton, FL: CRC Press.Google Scholar
Ryan, J., Masri, S., Garabet, S., Diekmann, J. & Habib, H. (1997). Soils of ICARDA's Agricultural Experiment Stations and Sites: Climate, Classification, Physical and Chemical Properties, and Land Use. Technical Bulletin. Aleppo, Syria: ICARDA.Google Scholar
Ryan, J. & Abdel Monem, M. (1998). Soil fertility for sustainable production in the West Asia-North Africa region. In Soil Quality and Agricultural Sustainability (Ed. Lal, R.), pp. 5574. Chelsea, MI: Ann Arbor Press.Google Scholar
Ryan, J., Masri, S., Pala, M. & Bounejmate, M. (2002). Barley-based rotations in a typical Mediterranean agroecosystem: crop production trends and soil quality. Options Méditerranéenees Series A 50, 287296.Google Scholar
Ryan, J., Vlek, P. L. G. & Paroda, R. (Eds) ( 2004). Agriculture in Central Asia: Research for Development. Aleppo, Syria and Bonn, Germany: International Center for Agricultural Research in the Dry Areas and Center for Development Research.Google Scholar
Ryan, J., Pala, M., Masri, S., Singh, M. & Harris, H. C. (2008). Rainfed wheat-based rotations under Mediterranean conditions: crop sequences, nitrogen fertilization, and stubble grazing in relation to grain and straw quality. European Journal of Agronomy 28, 112118.CrossRefGoogle Scholar
Ryan, J., Masri, S. & Singh, M. (2009 a). Seasonal changes in soil organic matter and biomass and labile forms of carbon as influenced by crop rotations. Communications in Soil Science and Plant Analysis 40, 188199.CrossRefGoogle Scholar
Ryan, J., Masri, S., Pala, M. & Singh, M. (2009 b). Nutrient dynamics in a long-term cereal-based rotation trial in a Mediterranean environment: nitrogen forms. Communications in Soil Science and Plant Analysis 40, 931946.CrossRefGoogle Scholar
Smith, R. C. G. & Harris, H. C. (1981). Environmental resources and restraints to agricultural production in a Mediterranean-type environment. Plant and Soil 58, 3157.CrossRefGoogle Scholar
Steiner, J. L., Day, J. C., Papendick, R. I., Meyer, R. E. & Bertrand, R. A. (1988). Improving and sustaining productivity in dryland regions of developing countries. Advances in Soil Science 8, 79–122.CrossRefGoogle Scholar
Steiner, R. A. & Herdt, R. W. (1993). A Global Directory of Long-term Agronomic Experiments. New York, NY: The Rockefeller Foundation.Google Scholar
Wagger, M. G. & Denton, H. P. (1992). Crop and tillage rotations: grain yield, residue cover, and soil water. Soil Science Society of America Journal 56, 12331237.CrossRefGoogle Scholar
Weil, R. R. (1990). Defining and using the concept of sustainable agriculture. Journal of Agronomic Education 19, 126130.CrossRefGoogle Scholar
Yates, F. (1954). The analysis of experiments containing different crop rotations. Biometrics 10, 324346.CrossRefGoogle Scholar
Yau, S. K., Bounejmate, M., Ryan, J. & Nasser, A. (2003). Sustainable barley–legume rotations for semi-arid areas of Lebanon. European Journal of Agronomy 19, 599610.CrossRefGoogle Scholar