Hostname: page-component-788cddb947-xdx58 Total loading time: 0 Render date: 2024-10-15T04:30:02.779Z Has data issue: false hasContentIssue false
  • English
  • Français

Water Price Responsiveness and Administrative Regulation—The Florida Example

Published online by Cambridge University Press:  28 April 2015

Gary D. Lynne
Gary D. Lynne*
Affiliation:
Food and Resource Economics Department, University of Florida
Get access Rights & Permissions [Opens in a new window]

Extract

Florida has an estimated 618 trillion gallons of fresh water in the aquifer system. In addition, there is a considerable amount of water in lakes, and annual runoff from streams (and underground aquifer seepage) has been estimated at 40 billion gallons [1, p. 9]. The annual runoff alone is seven times the withdrawal (about 14 percent) and 22 times the consumption (about 5 percent). A curious development has occurred in Florida, however, that would not have been expected by the reviewer of such aggregated figures. The general populace and, as a result, the legislators, became concerned enough with water management and use in the early 1970s to develop and implement sweeping water legislation. The nature of this legislation had not heretofore been observed in the southeast nor, for that matter, almost anywhere else in the eastern United States. The Florida Water Act of 1972 [3] was enacted to deal with localized shortages that were developing in, and have been compounded since, the late 1960s.

Type
Research Article
Information
Journal of Agricultural and Applied Economics , Volume 9 , Issue 1 , July 1977 , pp. 137 - 143
Copyright
Copyright © Southern Agricultural Economics Association 1977

Access options

Get access to the full version of this content by using one of the access options below. (Log in options will check for institutional or personal access. Content may require purchase if you do not have access.)

References

[1]Conover, Clyde. “Florida's Water Resource,” The DARE Report, 1973, Water in Our Future, Public. No. 11, Institute of Food and Agricultural Sciences, University of Florida, Gainesville, April 1973.Google Scholar
[2]Florida Department of Natural Resources. Florida Water and Related Land Resources—Kissimmee Everglades Area, Tallahassee, Florida, 1974.Google Scholar
[3]Florida Legislature. Laws of Florida—1972 General Acts, Resolutions, and Memorials, Volume 1, Chapter 299, Tallahassee, Florida.Google Scholar
[4]Gibbs, Kenneth C. and Andrews, Donald. “An Analysis of the Effect of Price on Residential Water Demand: Metropolitan Miami, Florida,” Southern Journal of Agricultural Economics, Volume 7, No. 1, July 1975.Google Scholar
[5]Headley, J. C. “The Relation of Family Income and Use of Water for Residential and Commercial Purposes in the San Francisco—Oakland Metropolitan Area,” Land Economics, Volume 39, No. 4, 1963.Google Scholar
[6]Kiker, Clyde and Lynne, Gary D.. “Water Allocation Under Administrative Regulation: Some Economic Considerations,” Southern Journal of Agricultural Economics, Volume 8, No. 2, December 1976.Google Scholar
[7]Luppold, William G.Commercial Demand for Water in Dade and Monroe Counties, Florida, Unpublished M.S. Thesis. University of Florida, Gainesville, 1976.Google Scholar
[8]Lynne, Gary D. and Gibbs, Kenneth C.. Demand and Pricing Policy for Residential Water, Economics Report 83, Food and Resource Economics Department, University of Florida, Gainesville, December 1976.Google Scholar
[9]Lynne, Gary D. “Incommensurables and Tradeoffs in Water Resource Planning,” Water Resources Bulletin, February 1977 (in press).Google Scholar
[10]McCuen, Richard G., Sutherland, Roger C. and Kim, Joe R.. “Forecasting Urban Water Use: Commercial Establishments,” Journal of the American Waterworks Association, 1975.Google Scholar
[11]Maloney, F. E., Ausness, R. C., and Morris, J. S.. A Model Water Code, University of Florida Press, 1972.Google Scholar
[12]Mercer, Lloyd J. and Morgan, W. Douglas. “Estimation of Commercial, Industrial, and Governmental Water Use for Local Areas,” Water Resources Bulletin, Volume 10, No. 4, 1974.Google Scholar
[13]Public Works. “Water Demands of Decentralized Community Facilities,” 1961.Google Scholar
[14]Sloan, Garrett. “The Cities and Water,” in The DARE Report, 1973, Water in Our Future, Public. No. 11, Institute of Food and Agricultural Sciences, University of Florida.Google Scholar
[15]Southwest Florida Water Management District, “Hydroscope,” Volume 6, No. 5, Brooksville, Florida, May 1975.Google Scholar
[16]Trend Publications. “Florida's Growth Markets,” Trend Magazine, Volume 17, No. 12, Tampa, Florida, April 1975.Google Scholar
[17]Wadley, James B. “A Summary Guide to Florida's Water Rights,” Extension Circular 412, Institute of Food and Agricultural Sciences, University of Florida, Gainesville, Florida.Google Scholar
[18]Williams, John H.Agricultural Demand for Water in Dade County, Florida, Unpublished M.S. Thesis, University of Florida, Gainesville, Florida, 1976.Google Scholar
[19]Wolff, Jerome B., Linaweaver, F. P. Jr. and Geyer, John C.. Selected Commercial and Institutional Arrangements in the Baltimore Metropolitan Area, Department of Engineering Science, Johns Hopkins University, 1966.Google Scholar