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Consumer Welfare Effects of Quantity Changes in Demand

Published online by Cambridge University Press:  26 January 2015

Kuo S. Huang*
Affiliation:
Economic Research Service (ERS), U.S. Department of Agriculture (USDA), Washington, DC

Extract

Information about consumer welfare effects associated with quantity changes in demand is important for agricultural and food policy decision-makers because many policy options are directly related to controlling supplies as a means to stabilize or raise commodity prices and farmers' income. A new method is developed to measure the consumer welfare effects by using the estimates of an inverse demand system and a modified quantity-adjusted Malmquist index to represent the efficiency in quantity metric welfare. The methodology is validated by applying it to a U.S. inverse food demand system consisting of 13 food groups and a nonfood sector.

Type
Research Article
Copyright
Copyright © Southern Agricultural Economics Association 2013

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