Consumption and culture in sixteenth-century Ireland: saffron, stockings and silk. By Susan Flavin. Pp xvi + 303; forty-two tables, twenty figures, two maps, thirteen plates. Woodbridge: The Boydell Press. 2014. £65. (Irish Historical Monograph Series).

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Consumption and culture in sixteenth-century Ireland: saffron, stockings and silk. By Susan Flavin. Pp xvi + 303; forty-two tables, twenty figures, two maps, thirteen plates. Woodbridge: The Boydell Press. 2014. £65. (Irish Historical Monograph Series).

Volume 40, Issue 158
Steven G. Ellis ^(a1)
DOI: https://doi.org/10.1017/ihs.2016.30

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Consumption and culture in sixteenth-century Ireland: saffron, stockings and silk. By Susan Flavin. Pp xvi + 303; forty-two tables, twenty figures, two maps, thirteen plates. Woodbridge: The Boydell Press. 2014. £65. (Irish Historical Monograph Series).

Volume 40, Issue 158
Steven G. Ellis ^(a1)
DOI: https://doi.org/10.1017/ihs.2016.30

To save this article to your Google Drive account, please select one or more formats and confirm that you agree to abide by our usage policies. If this is the first time you used this feature, you will be asked to authorise Cambridge Core to connect with your Google Drive account. Find out more about saving content to Google Drive.

Consumption and culture in sixteenth-century Ireland: saffron, stockings and silk. By Susan Flavin. Pp xvi + 303; forty-two tables, twenty figures, two maps, thirteen plates. Woodbridge: The Boydell Press. 2014. £65. (Irish Historical Monograph Series).

Volume 40, Issue 158
Steven G. Ellis ^(a1)
DOI: https://doi.org/10.1017/ihs.2016.30

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Consumption and culture in sixteenth-century Ireland: saffron, stockings and silk. By Susan Flavin. Pp xvi + 303; forty-two tables, twenty figures, two maps, thirteen plates. Woodbridge: The Boydell Press. 2014. £65. (Irish Historical Monograph Series).

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