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Microbial Biotechnology in Agriculture and Aquaculture. Volume 2. Edited by R. C. Ray. Enfield, NH, USA: Science Publishers (2006), pp. 569, £60.20. ISBN 1-57808-443-1

Published online by Cambridge University Press:  08 October 2007

G. R. Squire
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Type
Book Review
Information
Experimental Agriculture , Volume 43 , Issue 4 , October 2007 , pp. 527
Copyright
© 2007 Cambridge University Press

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