Crossref Citations
This article has been cited by the following publications. This list is generated based on data provided by
Crossref.
Davies, R.
and
Breslin, M.
2001.
Environmental contamination and detection ofSalmonella entericaserovarenteritidisin laying flocks.
Veterinary Record,
Vol. 149,
Issue. 23,
p.
699.
Gradel, KO
Andersen, J
and
Madsen, M
2002.
Comparisons of Sampling Procedures and Time of Sampling for the Detection of Salmonellain Danish Infected Chicken Flocks Raised in Floor Systems.
Acta Veterinaria Scandinavica,
Vol. 43,
Issue. 1,
Gast, RK
Nasir, MS
Jolley, ME
Holt, PS
and
Stone, HD
2002.
Detection of experimental Salmonella enteritidis and S. typhimurium infections in laying hens by fluorescence polarization assay for egg yolk antibodies.
Poultry Science,
Vol. 81,
Issue. 8,
p.
1128.
Skov, M. N.
Feld, N. C.
Carstensen, B.
and
Madsen, M.
2002.
The Serologic Response to Salmonella enteritidis and Salmonella typhimurium in Experimentally Infected Chickens, Followed by an Indirect Lipopolysaccharide Enzyme-Linked Immunosorbent Assay and Bacteriologic Examinations Through a One-Year Period.
Avian Diseases,
Vol. 46,
Issue. 2,
p.
265.
Gradel, K.O.
Jorgensen, J. Chr.
Andersen, J.S.
and
Corry, J.E.L.
2003.
Laboratory heating studies with Salmonella spp. and Escherichia coli in organic matter, with a view to decontamination of poultry houses.
Journal of Applied Microbiology,
Vol. 94,
Issue. 5,
p.
919.
Davies, R.H.
Heath, P.J.
Coxon, S.M.
and
Sayers, A.R.
2003.
Evaluation of the use of pooled serum, pooled muscle tissue fluid (meat juice) and pooled faeces for monitoring pig herds for Salmonella.
Journal of Applied Microbiology,
Vol. 95,
Issue. 5,
p.
1016.
Davies, R.
and
Breslin, M.
2003.
Effects of vaccination and other preventive methods for Salmonella Enteritidis on commercial laying chicken farms.
Veterinary Record,
Vol. 153,
Issue. 22,
p.
673.
Wegener, Henrik C.
Hald, Tine
Wong, Danilo Lo Fo
Madsen, Mogens
Korsgaard, Helle
Bager, Flemming
Gerner-Smidt, Peter
and
Mølbak, Kåre
2003.
SalmonellaControl Programs in Denmark.
Emerging Infectious Diseases,
Vol. 9,
Issue. 7,
p.
774.
Maddox, Carol W.
2003.
Microbial Food Safety in Animal Agriculture.
p.
83.
Mizumoto, Naoe
Toyota-Hanatani, Yukiko
Sasai, Kazumi
Tani, Hiroyuki
Ekawa, Tomoya
Ohta, Hiroaki
and
Baba, Eiichiroh
2004.
Detection of specific antibodies against deflagellated Salmonella Enteritidis and S. Enteritidis FliC-specific 9kDa polypeptide.
Veterinary Microbiology,
Vol. 99,
Issue. 2,
p.
113.
2004.
Opinion of the Scientific Panel on biological hazards (BIOHAZ) related to the use of vaccines for the control of Salmonella in poultry.
EFSA Journal,
Vol. 2,
Issue. 12,
p.
114.
Jouy, E.
Proux, K.
Humbert, F.
Rose, V.
Lalande, F.
Houdayer, C.
Picault, J.-P.
and
Salvat, G.
2005.
Evaluation of a French ELISA for the detection of Salmonella Enteritidis and Salmonella Typhimurium in flocks of laying and breeding hens.
Preventive Veterinary Medicine,
Vol. 71,
Issue. 1-2,
p.
91.
Bjerrum, L.
Pedersen, K.
and
Engberg, R. M.
2005.
The Influence of Whole Wheat Feeding on Salmonella Infection and Gut Flora Composition in Broilers.
Avian Diseases,
Vol. 49,
Issue. 1,
p.
9.
Mølbak, Kre
Olsen, John E.
and
Wegener, Henrik C.
2006.
Foodborne Infections and Intoxications.
p.
57.
Eigaard, N. M.
Schou, T. W.
Permin, A.
Christensen, J. P.
Ekstrøm, C. T.
Ambrosini, F.
Cianci, D.
and
Bisgaard, M.
2006.
Infection and excretion ofSalmonellaEnteritidis in two different chicken lines with concurrentAscaridia galliinfection.
Avian Pathology,
Vol. 35,
Issue. 6,
p.
487.
Skov, M.N.
Madsen, J.J.
Rahbek, C.
Lodal, J.
Jespersen, J.B.
Jørgensen, J.C.
Dietz, H.H.
Chriél, M.
and
Baggesen, D.L.
2008.
Transmission ofSalmonellabetween wildlife and meat-production animals in Denmark.
Journal of Applied Microbiology,
Vol. 105,
Issue. 5,
p.
1558.
KORSGAARD, H.
MADSEN, M.
FELD, N. C.
MYGIND, J.
and
HALD, T.
2009.
The effects, costs and benefits of Salmonella control in the Danish table-egg sector.
Epidemiology and Infection,
Vol. 137,
Issue. 6,
p.
828.
Arvanitoyannis, Ioannis S.
and
Varzakas, Theodoros H.
2009.
HACCP and ISO 22000.
p.
277.
Thomas, M.E.
Klinkenberg, D.
Bergwerff, A.A.
van Eerden, E.
Stegeman, J.A.
and
Bouma, A.
2010.
Evaluation of suspension array analysis for detection of egg yolk antibodies against Salmonella Enteritidis.
Preventive Veterinary Medicine,
Vol. 95,
Issue. 1-2,
p.
137.
Schou, T.W.
Labouriau, R.
Permin, A.
Christensen, J.P.
Sørensen, P.
Cu, H.P.
Nguyen, V.K.
and
Juul-Madsen, H.R.
2010.
MHC haplotype and susceptibility to experimental infections (Salmonella Enteritidis, Pasteurella multocida or Ascaridia galli) in a commercial and an indigenous chicken breed.
Veterinary Immunology and Immunopathology,
Vol. 135,
Issue. 1-2,
p.
52.