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Integrating different understandings of landscape stewardship into the design of agri-environmental schemes

Published online by Cambridge University Press:  05 August 2016

CHRISTOPHER M. RAYMOND*
Affiliation:
Swedish University of Agricultural Sciences (SLU) – Department of Landscape Architecture, Planning and Management, Alnarp, Sweden Enviroconnect, Stirling, South Australia, Australia
MARK REED
Affiliation:
Newcastle University – HEFCE N8 Agri-Food Resilience Programme, Institute for Agri-Food Research & Innovation and Centre for Rural Economy, Newcastle upon Tyne, UK
CLAUDIA BIELING
Affiliation:
University of Hohenheim – Institute of Social Sciences in Agriculture, Stuttgart, Germany
GUY M. ROBINSON
Affiliation:
University of Adelaide – Department of Geography, Environment and Population, Adelaide, Australia
TOBIAS PLIENINGER
Affiliation:
University of Copenhagen – Department of Geosciences and Natural Resource Management, Frederiksberg, Denmark
*
*Correspondence: Christopher M. Raymond e-mail [email protected]

Summary

While multiple studies have identified land managers’ preferences for agri-environmental schemes (AES), few approaches exist for integrating different understandings of landscape stewardship into the design of these measures. We compared and contrasted rural land managers’ attitudes toward AES and their preferences for AES design beyond 2020 across different understandings of landscape stewardship. Forty semi-structured interviews were conducted with similar proportions of small holders, medium holders and large holders in southwest Devon, UK. Overall, respondents most frequently cited concerns related to the reduced amount of funding available for entry-level and higher-level stewardship schemes in the UK since 2008, changing funding priorities, perceived overstrict compliance and lack of support for farm succession and new entrants into farming. However, there were differences in concerns across understandings of landscape stewardship, with production respondents citing that AES do not encourage food production, whereas environmental and holistic farmers citing that AES do not support the development of a local green food culture and associated social infrastructure. These differences also emerged in preferences for AES design beyond 2020. We adapted a collaborative and coordinated approach for designing AES to account for the differing interests of land managers based on their understanding of landscape stewardship. We discuss the implications of this approach for environmental policy design in the European Union and elsewhere.

Type
Papers
Copyright
Copyright © Foundation for Environmental Conservation 2016 

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