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Published online by Cambridge University Press: 10 January 2025
Numerous studies highlight the adverse impacts of agriculture on farmland biodiversity. Balancing increased agricultural production along with biodiversity conservation is a critical global challenge, especially in India. Amphibians and reptiles face the greatest threats from agriculture. This perspective article highlights the need to conserve amphibian and reptile diversity in farmlands, presenting evidence of their decline and emphasizing their ecological importance. It calls for forward-looking research and policies to combat unprecedented biodiversity loss. Furthermore, I propose strategies aimed at redesigning agricultural landscapes to transition towards ecological intensification, thereby maintaining productivity and profitability while safeguarding biodiversity and regenerating rather than undermining the ecological processes that sustain food production. As agricultural intensification increases, it should be aligned with nature, leveraging biodiversity to sustain ecological functions rather than replacing them.