Crossref Citations
This article has been cited by the following publications. This list is generated based on data provided by
Crossref.
Cleveland, David A.
Soleri, Daniela
Cuevas, Flavio Aragón
Crossa, José
and
Gepts, Paul
2005.
Detecting (trans)gene flow to landraces in centers of crop origin: lessons from the case of maize in Mexico.
Environmental Biosafety Research,
Vol. 4,
Issue. 4,
p.
197.
SOLERI, DANIELA
CLEVELAND, DAVID A.
and
CUEVAS, FLAVIO ARAGÓN
2006.
Transgenic Crops and Crop Varietal Diversity: The Case of Maize in Mexico.
BioScience,
Vol. 56,
Issue. 6,
p.
503.
Cleveland, David A.
2006.
What Kind of Social Science Does the CGIAR, and the World, Need?.
Culture & Agriculture,
Vol. 28,
Issue. 1,
p.
4.
Stone, Glenn Davis
2007.
Agricultural Deskilling and the Spread of Genetically Modified Cotton in Warangal.
Current Anthropology,
Vol. 48,
Issue. 1,
p.
67.
Cleveland, David A.
and
Soleri, Daniela
2007.
Extending Darwin's Analogy: Bridging Differences in Concepts of Selection between Farmers, Biologists, and Plant Breeders.
Economic Botany,
Vol. 61,
Issue. 2,
p.
121.
Soleri, Daniela
Cleveland, David A.
and
Aragón Cuevas, Flavio
2008.
Food Globalization and Local Diversity.
Current Anthropology,
Vol. 49,
Issue. 2,
p.
281.
Mauro, Ian J.
and
McLachlan, Stéphane M.
2008.
Farmer Knowledge and Risk Analysis: Postrelease Evaluation of Herbicide‐Tolerant Canola in Western Canada.
Risk Analysis,
Vol. 28,
Issue. 2,
p.
463.
Soleri, Daniela
Cleveland, David A.
Glasgow, Garrett
Sweeney, Stuart H.
Cuevas, Flavio Aragón
Fuentes, Mario R.
and
Ríos L., Humberto
2008.
Testing assumptions underlying economic research on transgenic food crops for Third World farmers: Evidence from Cuba, Guatemala and Mexico.
Ecological Economics,
Vol. 67,
Issue. 4,
p.
667.
Lal, Rattan
2009.
Sustainable Agriculture.
p.
25.
Lal, R.
2009.
Soils and food sufficiency. A review.
Agronomy for Sustainable Development,
Vol. 29,
Issue. 1,
p.
113.
Chambers, Kimberlee J.
and
Brush, Steve B.
2010.
Geographic Influences on Maize Seed Exchange in the Bajío, Mexico.
The Professional Geographer,
Vol. 62,
Issue. 3,
p.
305.
Kolady, Deepthi Elizabeth
and
Lesser, William
2012.
Genetically-engineered crops and their effects on varietal diversity: a case of Bt eggplant in India.
Agriculture and Human Values,
Vol. 29,
Issue. 1,
p.
3.
Klepek, James
2012.
Selling Guatemala's next Green Revolution: agricultural modernization and the politics of GM maize regulation.
International Journal of Agricultural Sustainability,
Vol. 10,
Issue. 2,
p.
117.
Grandia, Liza
2014.
Modified landscapes: vulnerabilities to genetically modified corn in northern Guatemala.
The Journal of Peasant Studies,
Vol. 41,
Issue. 1,
p.
79.
Schnurr, Matthew A.
and
Mujabi-Mujuzi, Sarah
2014.
“No one asks for a meal they’ve never eaten.” Or, do African farmers want genetically modified crops?.
Agriculture and Human Values,
Vol. 31,
Issue. 4,
p.
643.
Chaparro-Giraldo, Alejandro
Blanco M., Jennifer Teresa
and
López-Pazos, Silvio Alejandro
2015.
Evidence of gene flow between transgenic and non-transgenic maize in Colombia.
Agronomía Colombiana,
Vol. 33,
Issue. 3,
p.
297.
Addison, Lincoln
and
Schnurr, Matthew
2016.
Growing burdens? Disease-resistant genetically modified bananas and the potential gendered implications for labor in Uganda.
Agriculture and Human Values,
Vol. 33,
Issue. 4,
p.
967.
Heraty, Joanne M.
and
Ellstrand, Norman C.
2016.
Maize Germplasm Conservation in Southern California’s Urban Gardens: Introduced Diversity Beyond ex situ and in situ Management.
Economic Botany,
Vol. 70,
Issue. 1,
p.
37.
Schnurr, Matthew A.
2017.
GMOs and poverty: yield gaps, differentiated impacts and the search for alternative questions.
Canadian Journal of Development Studies / Revue canadienne d'études du développement,
Vol. 38,
Issue. 1,
p.
149.
Soleri, Daniela
2018.
Civic seeds: new institutions for seed systems and communities—a 2016 survey of California seed libraries.
Agriculture and Human Values,
Vol. 35,
Issue. 2,
p.
331.