No CrossRef data available.
Article contents
Roman Cooks. By Cornelia Gaskins Harcum (Johns Hopkins University Ph.D. Dissertation). Pp. 86. Baltimore: J. H. Furst Co.
Review products
Roman Cooks. By Cornelia Gaskins Harcum (Johns Hopkins University Ph.D. Dissertation). Pp. 86. Baltimore: J. H. Furst Co.
Published online by Cambridge University Press: 27 October 2009
Abstract
An abstract is not available for this content so a preview has been provided. Please use the Get access link above for information on how to access this content.

- Type
- Short Notices
- Information
- Copyright
- Copyright © The Classical Association 1915