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J. Wilkins (ed.): Food in European Literature. (Europa, 2.4.) Pp. 64. Exeter: Intellect Books, 1996. Paper, £9.95. ISBN: 1-871516-88-9.

Published online by Cambridge University Press:  12 April 2006

Mark Grant
Mark Grant*
Affiliation:
Haileybury College, Hertford
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Type
Book Review
Information
The Classical Review , Volume 48 , Issue 2 , October 1998 , pp. 507 - 508
Copyright
Copyright © The Classical Association 1998

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