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Gerda Bruns: Küchenwesen und Mahlzeiten. (Archaeologia Homerica, Bd. iii, Kap. Q.) Pp. 69; 13 figs., 8 pls. Göttingen: Vandenhoek & Ruprecht, 1970. Paper, DM. 19.80.

Published online by Cambridge University Press:  27 February 2009

John Boardman
John Boardman
Affiliation:
Merton College, Oxford
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Type
Short Reviews
Information
The Classical Review , Volume 22 , Issue 2 , June 1972 , pp. 291 - 292
Copyright
Copyright © The Classical Association 1972

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