Hostname: page-component-cd9895bd7-gvvz8 Total loading time: 0 Render date: 2024-12-26T18:01:43.120Z Has data issue: false hasContentIssue false
  • English
  • Français

Nectar of Peach Leaf Glands as Insect Food1

Published online by Cambridge University Press:  31 May 2012

Wm. L. Putman
Get access Rights & Permissions [Opens in a new window]

Abstract

The secretion of the extrafloral nectaries on peach leaves is consumed by many insects. It is especially important as food for some stages of a number of predators and parasites that usually feed on honeydew and blossoms, but it cannot completely replace these foods for those species requiring nitrogenous components.

Type
Articles
Information
The Canadian Entomologist , Volume 95 , Issue 1 , January 1963 , pp. 108 - 109
Copyright
Copyright © Entomological Society of Canada 1963

Access options

Get access to the full version of this content by using one of the access options below. (Log in options will check for institutional or personal access. Content may require purchase if you do not have access.)

References

Creighton, W. S. 1950. The ants of North America. Bull. Mus. Compar. Zool. Harvard Univ. 104: 1–568.Google Scholar
Finney, G. L. 1948. Culturing Chrysopa californica and obtaining eggs for field distribution. J. Econ. Ent. 41: 719–521.CrossRefGoogle Scholar
Gray, R. A. 1952. Composition of honeydew excreted by pineapple mealybugs. Science 115: 129–133.CrossRefGoogle ScholarPubMed
Hagen, K. S. 1950. Fecundity of Chrysopa californica as effected by synthetic foods. J. Econ. Ent. 43: 101–104.CrossRefGoogle Scholar
Knapheisowna, G. 1927. Distribution and anatomy of organs of secretion on leaves of Prunus [in Polish; German summary]. Acta Soc. Bot. Poloniae 4: 106–113.Google Scholar
Leius, K. 1960. Attractiveness of different foods and flowers to the adults of some hymenopterous parasites. Canadian Ent. 92: 369–376.CrossRefGoogle Scholar
Maltais, J. B., and Auclair, J. L.. 1952. Occurrence of amino acids in the honey-dew of the crescent-marked lily aphid, Myzus circumflexus (Buck.). Canadian J. Zool. 30: 191–193.Google Scholar
Mittler, T. E. 1953. Amino-acids in phloem sap and their excretion by aphids. Nature 172: 207.CrossRefGoogle ScholarPubMed
Putman, W. L. 1955. The bionomics of Stethorus punctillum Weise (Coleoptera: Coccinellidae) in Ontario. Canadian Ent. 87: 9–33.CrossRefGoogle Scholar
Putman, W. L. 1958. Mortality of the European red mite (Acarina: Tetranychidae) from secretion of peach leaf nectaries. Canadian Ent. 90: 720–721.CrossRefGoogle Scholar
Wykes, G. R. 1952. An investigation of the sugars present in the nectar of flowers of various species. New Phytol. 51: 210–215.Google Scholar