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Deterrent activity of hops flavonoids and their derivatives against stored product pests

Published online by Cambridge University Press:  16 February 2017

J. Jackowski ,
J. Popłoński ,
K. Twardowska ,
J. Magiera-Dulewicz ,
M. Hurej  and
E. Huszcza
J. Jackowski*
Affiliation:
Department of Plant Protection, Wrocław University of Environmental and Life Sciences, pl. Grunwaldzki 24a, 53-363 Wrocław, Poland
J. Popłoński
Affiliation:
Department of Chemistry, Wrocław University of Environmental and Life Sciences, ul. Norwida 25, 50-375 Wrocław, Poland
K. Twardowska
Affiliation:
Department of Plant Protection, Wrocław University of Environmental and Life Sciences, pl. Grunwaldzki 24a, 53-363 Wrocław, Poland
J. Magiera-Dulewicz
Affiliation:
Department of Plant Protection, Wrocław University of Environmental and Life Sciences, pl. Grunwaldzki 24a, 53-363 Wrocław, Poland
M. Hurej
Affiliation:
Department of Plant Protection, Wrocław University of Environmental and Life Sciences, pl. Grunwaldzki 24a, 53-363 Wrocław, Poland
E. Huszcza
Affiliation:
Department of Chemistry, Wrocław University of Environmental and Life Sciences, ul. Norwida 25, 50-375 Wrocław, Poland
*
*Author for correspondence Phone: +48713201693 E-mail: [email protected]
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Abstract

Five flavonoids from hops, two of their derivatives, along with naringenin used as a model compound, were tested for their antifeedant activity against three coleopteran stored product pests: Sitophilus granarius L., Tribolium confusum Duv. and Trogoderma granarium Everts. The introduction, into the tested flavonoid molecules, of additional structural fragments such as prenyl or dimethylpyran moiety, is proposed to significantly alter the deterrent activity of the compounds. The prenyl moiety in flavonoids increased the deterrent activity of these compounds in all three of the grain feeding species used in the tests. It is also concluded that the introduction of dimethylpyran moiety to the flavonoid structure increases its deterrent activity in S. granarius and T. confusum, but in one of the test insects, T. granarium, an increased feeding was observed in response to the introduction of dimethylpyran moiety to the flavonoid structure.

Keywords

antifeedant activityhop flavonoidshop flavonoids derivativesstored product pests
Type
Research Papers
Information
Bulletin of Entomological Research , Volume 107 , Issue 5 , October 2017 , pp. 592 - 597
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Copyright
Copyright © Cambridge University Press 2017 

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