Hostname: page-component-5f56664f6-6m42z Total loading time: 0 Render date: 2025-05-08T06:24:08.155Z Has data issue: false hasContentIssue false
  • English
  • Français

Feeding sorghum stover to Ethiopian sheep and cattle: effect of chopping and amount offered on intake and selection

Published online by Cambridge University Press:  27 February 2018

E. L. K. Osafo ,
E. Owen ,
A. N. Said ,
M. Gill  and
A. B. McAllan
E. L. K. Osafo
Affiliation:
International Livestock Centre for Africa, PO Box 5689, Addis Ababa, Ethiopia
E. Owen
Affiliation:
Department of Agriculture, Reading University, Reading RG6 2AT
A. N. Said
Affiliation:
International Livestock Centre for Africa, PO Box 5689, Addis Ababa, Ethiopia
M. Gill
Affiliation:
Natural Resources Institute, Chatham Maritime ME4 4TB
A. B. McAllan
Affiliation:
AFRC Institute of Grassland and Environmental Research, Hurley, Maidenhead SL6 5LR

Abstract

An abstract is not available for this content so a preview has been provided. As you have access to this content, a full PDF is available via the ‘Save PDF’ action button.
Image of the first page of this content. For PDF version, please use the ‘Save PDF’ preceeding this image.'
Type
Short communications and poster abstracts
Information
BSAP Occasional Publication , Volume 16: Animal Production in Developing Countries , 1993 , pp. 204 - 205
Copyright
Copyright © British Society of Animal Production 1993

References

Waned, R. A., Owen, E., Naate, M. and Hosking, B. J. 1990. Feeding straw to small ruminants: effect of amount offered on intake and selection of barley straw by goats and sheep. Animal Production 51: 283–289.Google Scholar