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The effect of changes in the payment scheme on individual farmers

Published online by Cambridge University Press:  27 February 2018

M. E. Warren
Affiliation:
Milk Marketing Board, Thames Ditton, Surrey KT7 0EL
S. J. Amies
Affiliation:
Milk Marketing Board, Thames Ditton, Surrey KT7 0EL
T. G. Robinson
Affiliation:
Milk Marketing Board, Thames Ditton, Surrey KT7 0EL
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Extract

The changes in the payment scheme proposed by the Milk Marketing Board from 1 April 1984 cover a number of issues relating to compositional quality, seasonality of pricing and the monthly distribution of production. Although the changes in total must be financially self-balancing on a national basis, the effect on individual farms may be significant.

A computer program has been used on the records from a number of farms to investigate the effect of the changes, separately and together, on annual and monthly income from milk. The effects on three herds were as follows.

Herd 1 was a Jersey herd that showed an overall increase in income per cow, due mainly to the higher price of protein. Herds with a high protein to lactose ratio in the milk will stand to gain from the new price of protein.

Herd 2 was a Friesian/Holstein herd with a low protein and low milk fat content in the milk. The herd was also calving seasonally and had a low output of milk during August and September. A substantial decrease in income of approximately £29 per cow was due principally to the low protein to lactose ratio but also to the low fat content and the seasonal pattern of milk production on the farm.

Type
Research Article
Copyright
Copyright © British Society of Animal Production 1984

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