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The vitamin B6 status of pigs given a diet containing linseed meal

Published online by Cambridge University Press:  13 December 2007

H. N. Bishara  and
H. F. Walker
H. N. Bishara
Affiliation:
School of Agriculture, University of Aberdeen, 581 King Street, Aberdeen AB9 1UD
H. F. Walker
Affiliation:
School of Agriculture, University of Aberdeen, 581 King Street, Aberdeen AB9 1UD
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Abstract

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1. Pigs consuming a diet containing 300 g linseed meal/kg and a pyridoxine supplement showed greater growth, nitrogen retention, blood packed cell volume and haemoglobin than those receiving only the basal diet.

2. Tryptophan-load tests on unsupplemented pigs revealed an increased excretion of kynurenine, Nα-acetylkynurenine and xanthurenic acid compared to those receiving additional pyridoxine.

3. The results suggest that the unsupplemented pigs were marginally deficient in vitamin B6.

4. When the same diet was fed to rats there was no evidence of vitamin B6 deficiency.

Type
Papers on General Nutrition
Information
British Journal of Nutrition , Volume 37 , Issue 3 , May 1977 , pp. 321 - 331
Copyright
Copyright © The Nutrition Society 1977

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