Hostname: page-component-6587cd75c8-mppm8 Total loading time: 0 Render date: 2025-04-24T00:18:57.791Z Has data issue: false hasContentIssue false
  • English
  • Français

The utilization of intravenously administered carotene and vitamin A emulsion by rats and goats

Published online by Cambridge University Press:  09 March 2007

W. A. McGillivray ,
S. Y. Thompson  and
N. A. Worker
W. A. McGillivray
Affiliation:
Biochemistry Department, Massey Agricultural College (University of New Zealand), Palmerston North, New Zealand
S. Y. Thompson
Affiliation:
Biochemistry Department, Massey Agricultural College (University of New Zealand), Palmerston North, New Zealand
N. A. Worker
Affiliation:
Biochemistry Department, Massey Agricultural College (University of New Zealand), Palmerston North, New Zealand
Rights & Permissions [Opens in a new window]

Abstract

An abstract is not available for this content so a preview has been provided. As you have access to this content, a full PDF is available via the ‘Save PDF’ action button.
Image of the first page of this content. For PDF version, please use the ‘Save PDF’ preceeding this image.'
Type
Research Article
Information
British Journal of Nutrition , Volume 11 , Issue 1 , February 1957 , pp. 57 - 61
Copyright
Copyright © The Nutrition Society 1957

References

Bieri, J. G. (1955). Arch. Biochem. Biophys. 56, 90.CrossRefGoogle Scholar
Bieri, J. G. & Pollard, C. J. (1954). Brit. J. Nutr. 8, 32.CrossRefGoogle Scholar
Cartland, G. F. & Koch, F. C. (1928). Amer. J. Physiol. 85, 540.CrossRefGoogle Scholar
Church, D. C., MacVicar, R., Bieri, J. G., Baker, F. H. & Pope, L. S. (1954). J. Anim. Sci. 13, 677.CrossRefGoogle Scholar
Glascock, R. F. (1954). Dairy Sci. Abstr. 16, 858.Google Scholar
Greenberg, R., Levenson, M. & Rose, H. (1955). Fed. Proc. 14, 63.Google Scholar
Kon, S. K., McGillivray, W. A. & Thompson, S. Y. (1955). Brit. J. Nutr. 9, 244.CrossRefGoogle Scholar
McGillivray, W. A., Thompson, S. Y. & Worker, N. A. (1956). Brit. J. Nutr. 10, 126.CrossRefGoogle Scholar
McGillivray, W. A. & Worker, N. A. (1957). Brit. J. Nutr. 11, 47.CrossRefGoogle Scholar
Shafiroff, B. G. P., Mulholland, J. H., Roth, E. & Baron, H. C. (1949). Proc. Soc. exp. Biol., N. Y., 70, 343.CrossRefGoogle Scholar
Thompson, S. Y., Ganguly, J. & Kon, S. K. (1949). Brit. J. Nutr. 3, 50.CrossRefGoogle Scholar