Crossref Citations
This article has been cited by the following publications. This list is generated based on data provided by Crossref.
Kon, S. K.
and
Henry, K. M.
1954.
Section D. Nutritive value of milk and milk products.
Journal of Dairy Research,
Vol. 21,
Issue. 2,
p.
245.
Hollingsworth, Dorothy F.
1955.
Nutritional Pattern of the Diet on the Eve of Decontrol.
Proceedings of the Nutrition Society,
Vol. 14,
Issue. 1,
p.
71.
Hollingsworth, Dorothy
1972.
Development of the School Meals, Milk and Welfare Food Services.
International Journal of Food Sciences and Nutrition,
Vol. 26,
Issue. 1,
p.
32.
Krebs, Conrad
2019.
Lead Poisoning and Intelligence: A Search for Cause and Effect in the Scottish Mental Surveys.
Journal of Environmental and Public Health,
Vol. 2019,
Issue. ,
p.
1.