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Satellite of the Congress of the Society of the Study of Ingestive Behaviour, Maastricht, The Netherlands: Control of food intake in man

Published online by Cambridge University Press:  09 March 2007

Margriet S. Westerterp-Plantenga ,
France Bellisle  and
Martin Yeomans
Margriet S. Westerterp-Plantenga*
Affiliation:
Department of Human Biology, Nutrim, Maastricht University, P. O. Box 616, 6200 MD, Maastricht, The Netherlands
France Bellisle
Affiliation:
INSERM U341, Hotel-Dieu, 1 Place du Parvis Notre-Dame, 75181 Paris, Cedex 04 75181, France
Martin Yeomans
Affiliation:
Department of Psychology, School of Life Sciences, University of Sussex, Brighton, Sussex BN1 9QG, UK
*
*Corresponding author:Dr Margriet S. Westerterp-Plantenga, fax +31 43 3670976, email [email protected]
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Abstract

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The Society for the Study of Ingestive Behaviour meets each year to discuss and highlight recent developments in our understanding of all aspects of controls of eating and drinking. The aim of this satellite was to focus on key issues in human food intake control: palatability, central and peripheral signalling, dietary restraint, macronutrients, energy density, heritability and the significance of animal models for research in man, and to bring together researchers approaching these issues from different perspectives. The presentations including live discussions are reflected in the following papers.

Type
Research Article
Information
British Journal of Nutrition , Volume 92 , Issue S1 , August 2004 , pp. s1 - s2
Copyright
Copyright © The Nutrition Society 2004