Hostname: page-component-cd9895bd7-jn8rn Total loading time: 0 Render date: 2024-12-25T02:46:19.663Z Has data issue: false hasContentIssue false

The role of dietary nucleotides in nutrition – Reply from Sánchez-Pozo

Published online by Cambridge University Press:  09 March 2007

Antonio Sánchez-Pozo
Affiliation:
Department of Biochemistry University of Granada 18071 Granada Spain
Rights & Permissions [Opens in a new window]

Abstract

Image of the first page of this content. For PDF version, please use the ‘Save PDF’ preceeding this image.'
Type
Nutrition Discussion Forum
Copyright
Copyright © The Nutrition Society 1998

References

López-Navarro, AT, Bueno, JD, Gil, A & Sánchez-Pozo, A (1996) Morphological changes in hepatocytes of rats deprived of dietary nucleotides. British Journal of Nutrition 76, 579589.Google Scholar
Sarwar, G (1997) Dietary nucleotides/nucleosides may have important metabolic functions but free adenine may produce adverse effects (Letter). British Journal of Nutrition 78, 10371039.Google Scholar