Hostname: page-component-586b7cd67f-rcrh6 Total loading time: 0 Render date: 2024-11-27T21:49:23.941Z Has data issue: false hasContentIssue false

Nutrition Discussion Forum

Published online by Cambridge University Press:  07 June 2007

David Horrobin
Affiliation:
Laxdale Ltd, Kings Park House, Laurelhill Business Park, Stirling FK7 9JQ, Scotland, UK
Rights & Permissions [Opens in a new window]

Abstract

Image of the first page of this content. For PDF version, please use the ‘Save PDF’ preceeding this image.'
Type
Nutrition Discussion Forum
Copyright
Copyright © The Nutrition Society 2003

References

Ames, BN, Elson-Schwab, I & Silver, EA (2002) High-dose vitamin therapy stimulates variant enzymes with decreased coenzyme binding affinity (increased K(m)), relevance to genetic disease and polymorphisms. Am J Clin Nutr 75, 616658.CrossRefGoogle ScholarPubMed
Ames, BN & Wakimoto, P (2002) Are vitamin and mineral deficiencies a major cancer risk?. Nat Rev Cancer 2, 694704.CrossRefGoogle ScholarPubMed
Azad, N, Murphy, J, Amos, SS & Toppan, J (1999) Nutrition survey in an elderly population following admission to a tertiary care hospital. CMAJ 161, 511515.Google Scholar
Bailey, AL, Maisey, S, Southon, S, Wright, AJ, Finglas, PM & Fulcher, RA (1997) Relationships between micronutrient intake and biochemical indicators of nutrient adequacy in a ‘free-living’ elderly UK population. Br J Nutr 77, 225242.CrossRefGoogle Scholar
Bates, CJ, Prentice, A, Cole, TJ et al. (1999) Micronutrients, highlights and research challenges from the 1994–5 National Diet and Nutrition Survey of people aged 65 years and over. Br J Nutr 82, 715.CrossRefGoogle ScholarPubMed
Black, AE, Wiles, SJ & Paul, AA (1986) The nutrient intakes of pregnant and lactating mothers of good socio-economic status in Cambridge, UK: some implications for recommended daily allowances of minor nutrients. Br J Nutr 56, 5972.CrossRefGoogle ScholarPubMed
Bunker, VW & Clayton, BE (1989) Research review, studies in the nutrition of elderly people with particular reference to essential trace elements. Age Ageing 18, 422429.CrossRefGoogle ScholarPubMed
Chandra, RK (1992) Effect of vitamin and trace-element supplementation on immune responses and infection in elderly subjects. Lancet 340, 11241127.CrossRefGoogle ScholarPubMed
Chandra, RK (2002) Influence of multinutrient supplement on immune responses and infection-related illness in 50–65 year old individuals. Nutr Res 22, 511.CrossRefGoogle Scholar
Covinsky, KE, Martin, GE, Beyth, RJ, Justice, AC, Sehgal, AR & Landefeld, CS (1999) The relationship between clinical assessments of nutritional status and adverse outcomes in older hospitalized medical patients. J Am Geriatr Soc 47, 532538.CrossRefGoogle ScholarPubMed
Cunha, DF, Cunha, SF, Unamuno, MR & Vannucchi, H (2001) Serum levels assessment of vitamin A, E, C, B2 and carotenoids in malnourished and non-malnourished hospitalized elderly patients. Clin Nutr 20, 167170.CrossRefGoogle Scholar
Davies, PS, Bates, CJ, Cole, TJ, Prentice, A & Clarke, PC (1999) Vitamin D seasonal and regional differences in preschool children in Great Britain. Eur J Clin Nutr 53, 195198.CrossRefGoogle ScholarPubMed
Duncan, IL (1982) Life in a Japanese prisoner-of-war camp. Med J Aust 1, 302306.CrossRefGoogle Scholar
Fleischhacker, WW, Malik, P, Gasser, R, Naveda, RM & Hummer, M (2002) Osteoporosis in young patients with schizophrenia. Eur Psychiatry 17, S36S37.CrossRefGoogle Scholar
Gesch, CB, Hammond, SM, Hampson, SE, Eves, A & Crowder, MJ (2002) Influence of supplementary vitamins, minerals and essential fatty acids on the antisocial behaviour of young adult prisoners, Randomised, placebo-controlled trial. Br J Psychiatry 181, 2228.CrossRefGoogle ScholarPubMed
Hall, K, Whiting, SJ & Comfort, B (2000) Low nutrient intake contributes to adverse clinical outcomes in hospitalized elderly patients. Nutr Rev 58, 214217.CrossRefGoogle ScholarPubMed
Horrobin, DF (2002 a) Cardiovascular disease, affective disorders and impaired fatty acid and phospholipid metabolism. In Vascular Disease and Affective Disorders, pp. 7594. [Chiu, E, Ames, D and Katona, C, editors]. London: Martin Dunitz.Google Scholar
Horrobin, DF (2002 b) Food, micronutrients and psychiatry. Int Psychogeriatr (in press).CrossRefGoogle ScholarPubMed
Katakity, M, Webb, JF & Dickerson, JW (1983) Some effects of a food supplement in elderly hospital patients, a longitudinal study. Hum Nutr Appl Nutr 37, 8593.Google ScholarPubMed
Keele, AM, Bray, MJ, Emery, PW, Duncan, HD & Silk, DBA (1997) Two phase randomised controlled clinical trial of postoperative oral dietary supplements in surgical patients. Gut 40, 393399.CrossRefGoogle ScholarPubMed
Kyle, UG, Unger, P, Mensi, N, Genton, L & Pichard, C (2002) Nutrition status in patients younger and older than 60y at hospital admission, a controlled population study in 995 subjects. Nutrition 18, 463469.CrossRefGoogle Scholar
McWhirter, JP & Pennington, CR (1994) Incidence and recognition of malnutrition in hospital. BMJ 308, 945948.CrossRefGoogle ScholarPubMed
Ong, SP, Ryley, J, Bashir, T & Macdonald, HN (1983) Nutrient intake and associated biochemical status of pregnant Asians in the United Kingdom. Hum Nutr Appl Nutr 37, 2329.Google ScholarPubMed
Pentieva, KD, Bates, CJ, Prentice, A & Cole, TJ (1999) North-south differences in some indices of Vitamin B6 nutritional status in older British people. Int J Vitam Nutr Res 69, 371377.CrossRefGoogle ScholarPubMed
Roland, CG & Shannon, HS (1991) Patterns of disease among World War II prisoners of the Japanese, hunger, weight loss, and deficiency diseases in two camps. J Hist Med Allied Sci 46, 6585.CrossRefGoogle ScholarPubMed
Venables, GS, Welch, JL & Gill, GV (1985) Clinical and subclinical nutritional neurological damage in former war prisoners of the Japanese. Trans R Soc Trop Med Hyg 79, 412414.CrossRefGoogle ScholarPubMed
Villamor, E, Msamanga, G, Spiegelman, D, et al. (2002) Effect of multivitamin and vitamin A supplements on weight gain during pregnancy among HIV-1-infected women. Am J Clin Nutr 76, 10821090.CrossRefGoogle ScholarPubMed
Vlaming, S, Biehler, A, Hennessey, EM, et al. (2001) Should the food intake of patients admitted to acute hospital services be routinely supplemented? A randomized placebo controlled trial. Clin Nutr 20, 517526.CrossRefGoogle ScholarPubMed
Zanarini, MC & Frankenburg, FR (2003) Omega-3 fatty acid treatment of women with borderline personality disorder: a double-blind, placebo-controlled pilot study. Am J Psychiatry 160, 167169.CrossRefGoogle ScholarPubMed