Factors Affecting the Utilization of Food by Dairy Cows: 2. The Specific Gravity of Digesta from the Reticulo-Rumen of Cows

C. C. Balch; A. Kelly

doi:10.1079/BJN19500062

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References

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Crossref Citations

This article has been cited by the following publications. This list is generated based on data provided by Crossref.

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Seo, S. Lanzas, C. Tedeschi, L.O. Pell, A.N. and Fox, D.G. 2009. Development of a mechanistic model to represent the dynamics of particle flow out of the rumen and to predict rate of passage of forage particles in dairy cattle. Journal of Dairy Science, Vol. 92, Issue. 8, p. 3981.

Hummel, J. Südekum, K.‐H. Bayer, D. Ortmann, S. Streich, W. J. Hatt, J.‐M. and Clauss, M. 2009. Physical characteristics of reticuloruminal contents of oxen in relation to forage type and time after feeding. Journal of Animal Physiology and Animal Nutrition, Vol. 93, Issue. 2, p. 209.

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Factors Affecting the Utilization of Food by Dairy Cows

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