Hostname: page-component-78c5997874-dh8gc Total loading time: 0 Render date: 2024-11-15T05:17:54.862Z Has data issue: false hasContentIssue false
  • English
  • Français

Energy requirements assessed using the doubly-labelled water method

Published online by Cambridge University Press:  09 March 2007

Klaas R. Westerterp
Klaas R. Westerterp
Affiliation:
Department of Human BiologyMaastricht University 6200 MD MaastrichtThe Netherlands
Rights & Permissions [Opens in a new window]

Abstract

An abstract is not available for this content so a preview has been provided. As you have access to this content, a full PDF is available via the ‘Save PDF’ action button.
Image of the first page of this content. For PDF version, please use the ‘Save PDF’ preceeding this image.'
Type
Invited commentary
Information
British Journal of Nutrition , Volume 80 , Issue 3 , September 1998 , pp. 217 - 218
Copyright
Copyright © The Nutrition Society 1998

References

Haggarty, P, Robinson, JJ, Ashton, J, Milne, E, Adam, CL, Kyle, CE, Christie, SL & Midwood, AJ (1998) Estimation of energy expenditure in free-living red deer (Cervus elaphus) with the doubly-labelled water method. British Journal of Nutrition 80, 263–272.Google Scholar
Hammond, KA & Diamond, J (1997) Maximal sustained energy budgets in humans and animals. Nature 386, 457–462.CrossRefGoogle ScholarPubMed
Prentice, AM & Jebb, SA (1995) Obesity in Britain: gluttony or sloth? British Medical Journal 311, 437–439.Google Scholar
Speakman, JR (1997) Doubly Labelled Water, Theory and Practice. London: Chapman & Hall.Google Scholar
Westerterp, KR (1998) Physical activity and obesity. International Journal of Obesity (In the Press).Google Scholar