Crossref Citations
This article has been cited by the following publications. This list is generated based on data provided by
Crossref.
Zhang, Li
Zuo, Zhong
and
Lin, Ge
2007.
Intestinal and Hepatic Glucuronidation of Flavonoids.
Molecular Pharmaceutics,
Vol. 4,
Issue. 6,
p.
833.
Biasutto, Lucia
Marotta, Ester
De Marchi, Umberto
Zoratti, Mario
and
Paradisi, Cristina
2007.
Ester-Based Precursors to Increase the Bioavailability of Quercetin.
Journal of Medicinal Chemistry,
Vol. 50,
Issue. 2,
p.
241.
Morbidelli, L.
Donnini, S.
and
Ziche, M.
2008.
Angiogenesis.
p.
193.
Gauliard, Benoit
Grieve, Douglas
Wilson, Rhoda
Crozier, Alan
Jenkins, Carol
Mullen, William D.
and
Lean, Michael
2008.
The Effects of Dietary Phenolic Compounds on Cytokine and Antioxidant Production by A549 Cells.
Journal of Medicinal Food,
Vol. 11,
Issue. 2,
p.
382.
Suri, Sunita
Taylor, Moira A.
Verity, Anne
Tribolo, Sandra
Needs, Paul W.
Kroon, Paul A.
Hughes, David A.
and
Wilson, Vincent G.
2008.
A comparative study of the effects of quercetin and its glucuronide and sulfate metabolites on human neutrophil function in vitro.
Biochemical Pharmacology,
Vol. 76,
Issue. 5,
p.
645.
Frankel, Edwin N.
and
Finley, John W.
2008.
How To Standardize the Multiplicity of Methods To Evaluate Natural Antioxidants.
Journal of Agricultural and Food Chemistry,
Vol. 56,
Issue. 13,
p.
4901.
Chao, Chia-Lun
Hou, Yu-Chi
Lee Chao, Pei-Dawn
Weng, Ching-Sung
and
Ho, Feng-Ming
2008.
The antioxidant effects of quercetin metabolites on the prevention of high glucose-induced apoptosis of human umbilical vein endothelial cells.
British Journal of Nutrition,
Vol. 101,
Issue. 8,
p.
1165.
Murakami, Akira
Ashida, Hitoshi
and
Terao, Junji
2008.
Multitargeted cancer prevention by quercetin.
Cancer Letters,
Vol. 269,
Issue. 2,
p.
315.
Benavente-García, O.
and
Castillo, J.
2008.
Update on Uses and Properties of Citrus Flavonoids: New Findings in Anticancer, Cardiovascular, and Anti-inflammatory Activity.
Journal of Agricultural and Food Chemistry,
Vol. 56,
Issue. 15,
p.
6185.
Ziche, Marina
and
Morbidelli, Lucia
2009.
Angiogenesis Protocols.
Vol. 467,
Issue. ,
p.
319.
Brown, Lindsay
Kroon, Paul A.
Das, Dipak K.
Das, Samarjit
Tosaki, Arpad
Chan, Vincent
Singer, Manfred V.
and
Feick, Peter
2009.
The Biological Responses to Resveratrol and Other Polyphenols From Alcoholic Beverages.
Alcoholism: Clinical and Experimental Research,
Vol. 33,
Issue. 9,
p.
1513.
Kim, Mi Kyoung
Park, Kwang-su
Yeo, Woon-seok
Choo, Hyunah
and
Chong, Youhoon
2009.
In vitro solubility, stability and permeability of novel quercetin–amino acid conjugates.
Bioorganic & Medicinal Chemistry,
Vol. 17,
Issue. 3,
p.
1164.
Crozier, Alan
Jaganath, Indu B.
and
Clifford, Michael N.
2009.
Dietary phenolics: chemistry, bioavailability and effects on health.
Natural Product Reports,
Vol. 26,
Issue. 8,
p.
1001.
Cermak, Rainer
Durazzo, Alessandra
Maiani, Giuseppe
Böhm, Volker
Kammerer, Dietmar R.
Carle, Reinhold
Wiczkowski, Wieslaw
Piskula, Mariusz K.
and
Galensa, Rudolf
2009.
The influence of postharvest processing and storage of foodstuffs on the bioavailability of flavonoids and phenolic acids.
Molecular Nutrition & Food Research,
Vol. 53,
Issue. S2,
Majumdar, Soumyajit
and
Srirangam, Ramesh
2010.
Potential of the bioflavonoids in the prevention/treatment of ocular disorders.
Journal of Pharmacy and Pharmacology,
Vol. 62,
Issue. 8,
p.
951.
Del Rio, D.
Costa, L.G.
Lean, M.E.J.
and
Crozier, A.
2010.
Polyphenols and health: What compounds are involved?.
Nutrition, Metabolism and Cardiovascular Diseases,
Vol. 20,
Issue. 1,
p.
1.
Alvarez, Ana I.
Real, Rebeca
Pérez, Miriam
Mendoza, Gracia
Prieto, Julio G.
and
Merino, Gracia
2010.
Modulation of the activity of ABC transporters (P-glycoprotein, MRP2, BCRP) by flavonoids and drug response.
Journal of Pharmaceutical Sciences,
Vol. 99,
Issue. 2,
p.
598.
Chen, Chiao-Ming
Li, Sing-Chung
Chen, C.-Y. Oliver
Au, Heng-Kien
Shih, Chun-Kuang
Hsu, Ching-Yun
and
Liu, Jen-Fang
2011.
Constituents in purple sweet potato leaves inhibit in vitro angiogenesis with opposite effects ex vivo.
Nutrition,
Vol. 27,
Issue. 11-12,
p.
1177.
Yáñez, Jaime A.
Chemuturi, Nagendra V.
Womble, Scott W.
Sayre, Casey L.
and
Davies, Neal M.
2012.
FLAVONOID PHARMACOKINETICS.
p.
281.
Corcoran, Michael P.
McKay, Diane L.
and
Blumberg, Jeffrey B.
2012.
Flavonoid Basics: Chemistry, Sources, Mechanisms of Action, and Safety.
Journal of Nutrition in Gerontology and Geriatrics,
Vol. 31,
Issue. 3,
p.
176.